BUTTERBALL COOKIES RECIPES
BUTTER BALL COOKIES RECIPE - FOOD.COM
This cookie is a must during the Holidays. Simple to make. You can vary the recipe by replacing walnuts with cashews, pecan or some time I mix in chocolate chip or butterscotch chips.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Cream butter,sugar, salt and vanilla.
- Blend in flour and nuts.
- Scoop and roll into balls.
- Bake 325 for 22 to 25 minutes.
- Remove from oven roll into powdered sugar.
Nutrition Facts : Calories 1092.5, FatContent 75.2, SaturatedFatContent 31.9, CholesterolContent 122, SodiumContent 698.9, CarbohydrateContent 96.4, FiberContent 4.6, SugarContent 43.4, ProteinContent 13.6
ITALIAN BUTTERBALL COOKIES RECIPE | ALLRECIPES
These holiday cookies are perfect for people of any age. They are good as a quick snack or dessert. Don't worry, they are not balls of butter. They are smooth, chewy, and delicious cookies. This is an old family recipe that is loved by all. Hopefully you like them too!
Provided by iluvlax
Categories World Cuisine European Italian
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 48 cookies
Number Of Ingredients 9
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Beat together the butter and 3/4 cup confectioners' sugar with an electric mixer in a large bowl until smooth. Add the egg, vanilla extract, and almond extract. Stir together the flour, baking powder, and salt in a bowl and mix into the butter mixture until just incorporated. Shape the dough into 1-inch balls and arrange on the prepared baking sheet spaced about 2 inches apart.
- Bake in the preheated oven until firm, about 10 minutes. Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
- Spread the 1/4 cup confectioners sugar on a plate; roll the cooled cookies in the confectioners' sugar to coat.
Nutrition Facts : Calories 43.3 calories, CarbohydrateContent 5.6 g, CholesterolContent 9 mg, FatContent 2.1 g, FiberContent 0.1 g, ProteinContent 0.6 g, SaturatedFatContent 1.3 g, SodiumContent 35.5 mg, SugarContent 2.6 g
More about "butterball cookies recipes"
BUTTER BALLS II RECIPE | ALLRECIPES
Rich, buttery cookies.
From allrecipes.com
Reviews 4.8
Category Desserts, Cookies
Calories 159.7 calories per serving
From allrecipes.com
Reviews 4.8
Category Desserts, Cookies
Calories 159.7 calories per serving
- Shape into one inch balls. Bake at 325 degrees F (165 degrees C) on an ungreased cookie sheet for 20 minutes. Remove and put on wire rack to cool. Roll in confectioners' sugar when cool.
See details
BUTTER BALLS RECIPE - FOOD.COM
There are similar versions to this cookie, but I truly think that if you make mine like directed, you will find that these are the best. They will melt in your mouth. This has been a recipe used in my family since I was a little girl. We always made them for Christmas and weddings, but they are good anytime. The key is to use butter and make sure you grind the nuts very fine. I use my Kitchen Aid grinder attachment, but you can also use a food processor. Other versions use just chopped nuts, but I think when they are finely ground that makes the difference. Another important step is to bake them at 250 degrees for 45 minutes. Again, the other versions don't do this, but I stick with my recipe and am never disappointed. The extra time is worth it! This recipe will probably make 100 balls, depending on how large you make the cookies. The baking time listed is just an estimate. It will vary depending on how many cookies you make and how many you put on a cookie sheet. You can fit quite a bit on a cookie sheet because they really don't spread much.
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 86.8 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 86.8 per serving
- I also like to roll them in powdered sugar a second time when they are completely cool.
See details
PECAN BUTTER BALLS RECIPE | ALLRECIPES
These are melt in your mouth goodies.
From allrecipes.com
Reviews 4.3
Category Desserts, Nut Dessert Recipes, Pecan Dessert Recipes
Calories 182.3 calories per serving
From allrecipes.com
Reviews 4.3
Category Desserts, Nut Dessert Recipes, Pecan Dessert Recipes
Calories 182.3 calories per serving
- Shape dough into 1 inch balls and put on ungreased pans. Bake in a preheated 325 degree F (165 degrees C) oven for about 25 minutes or until pale brown. When slightly cool roll or shake in confectioners' sugar. Store in an air tight container.
See details
RUSSIAN BUTTER COOKIES FOR CHRISTMAS RECIPE - FOOD.COM
Bite-sized balls that Melt In Your Mouth - fabulous! These, the chocolate meringues, the lemon-cheese spritz cookies and Kathie Lee Gifford's pecan tarts are truly the only Christmas cookies you need to bake - to have the Very BEST...
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 370.4 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 370.4 per serving
- These are so simple and yet so special.
See details
SNOWBALL COOKIES RECIPE | LAND O’LAKES
Snowball cookies are a favorite Christmas cookie recipe, but these pecan-filled cookies are scrumptious all year round.
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Christmas, Butter, Sweet, Baking, Creating New Traditions, Dairy, Cookie, Dessert, Cookie, Dessert
Calories 130 calories per serving
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Christmas, Butter, Sweet, Baking, Creating New Traditions, Dairy, Cookie, Dessert, Cookie, Dessert
Calories 130 calories per serving
- Shape dough into 1-inch balls. Place, 1 inch apart, onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.
See details
BUTTER BALL CHRISTMAS COOKIES RECIPE BY CAROL - COOKEATSHARE
From m.cookeatshare.com
Reviews 4
Total Time 35 minutes
Cuisine American
Calories 1995 per serving
Reviews 4
Total Time 35 minutes
Cuisine American
Calories 1995 per serving
- Preheat oven to 325 degrees. Combine butter and sugar until light and fluffy. Add vanilla, flour, and nuts. Blend thoroughly until dough forms. Roll into small balls, about the size of a walnut. Place on ungreased cookie sheet. Bake approx. 20 minutes or until lightly brown. Roll the balls in confectionery sugar while they are still warm.
See details
BUTTERBALL COOKIES OR AKA WEDDING ... - JUST A PINCH RECIPES
This is an old standby recipe that I make for any occasion. They are so good and easy to make, You can change the recipe to Lemon butter cookies or Key Lime butter cookies, simply by deleting the vanilla and adding lemon or key lime juice instead, or be creative and come up with something entirely different. Such a versatile recipe,and I love the flavor...Enjoy!
From justapinch.com
Reviews 5
Category Cookies
From justapinch.com
Reviews 5
Category Cookies
- Makes about 80 cookies.
See details
BUTTERBALL COOKIES - CLASSIC BUTTERBALL COOKIE RECIPE
Dec 22, 2009 · Instructions Preheat your oven to 350. Cream butter and sugar until fluffy. Add vanilla. Mix in flour and salt until combined. Roll dough into 1 inch balls. Stuff each ball with a pecan or maraschino cherry. Place on baking sheet 1 inch apart. Bake for 8 minutes, or until... Once cooled, roll in ...
From howsweeteats.com
From howsweeteats.com
See details
SIMPLE PECAN BUTTERBALL COOKIES RECIPE - THE SPRUCE EATS
Oct 03, 2004 · Steps to Make It Gather the ingredients and preheat the oven at 300 F. The Spruce Cream the butter and stir in the vanilla. The Spruce Gradually work in the confectioner's sugar and flour. The Spruce Add chopped pecans and work it into the dough. The Spruce Pinch off the dough and roll to form balls ...
From thespruceeats.com
From thespruceeats.com
See details
BUTTERBALL COOKIES - MY FEARLESS KITCHEN
May 18, 2015 · Place on ungreased cookie sheet, 1-1/2 inches apart. Bake 10-12 minutes, or until set but not browned. Cool briefly. While still warm, coat with powdered sugar. (Gently toss cookies in powdered sugar in a Ziploc bag or roll in shallow coating trays .) Cool completely. Coat with sugar again.
From myfearlesskitchen.com
From myfearlesskitchen.com
See details
CLASSIC BUTTER BALLS - SERVED FROM SCRATCH
From servedfromscratch.com
See details
BUTTERBALL COOKIES - CLASSIC BUTTERBALL COOKIE RECIPE
Dec 22, 2009 · Cream butter and sugar until fluffy. Add vanilla. Mix in flour and salt until combined. Roll dough into 1 inch balls. Stuff each ball with a pecan or maraschino cherry. Place on baking sheet 1 inch apart. Bake for 8 minutes, or until bottoms are golden. Once cooled, roll in powdered sugar. Makes roughly 24 cookies.
From howsweeteats.com
From howsweeteats.com
See details
BUTTERBALL COOKIES (SNOWBALL COOKIES / RUSSIAN TEA CAKES ...
Nov 18, 2021 · Preheat oven for 400°F (200°C) and line a baking sheet with parchment paper. Bring out the refrigerated dough, and roll into 40 1 inch (2.5 cm) balls. Place on the lined baking sheet and bake in the middle of the over for 10 minutes, until cooked through and just slightly browned.
From alwaysusebutter.com
From alwaysusebutter.com
See details
BUTTERBALL COOKIES - RECIPE | COOKS.COM
Sep 12, 2016 · 1 c. soft butter 1/2 c. confectioners' sugar, sifted 1 tsp. vanilla 2 1/4 c. flour 1/4 tsp. salt 3/4 c. finely chopped walnuts
From cooks.com
From cooks.com
See details
HOW TO MAKE THE BEST BUTTERBALL COOKIE RECIPE WITH PECANS ...
Dec 10, 2019 · This recipe is easy and quick and can be easily adapted as I’ll explain below. I grew up on this butterball cookie recipe using pecans that were finely ground, but of all the variations out there that I’ve had, these Italian snowballs rolled in confectioners sugar is by far the best one.
From simpleitaliancooking.com
From simpleitaliancooking.com
See details
GRANDMA'S ITALIAN BUTTERBALL COOKIES RECIPE - WOW, IT'S ...
Sep 29, 2020 · These Italian butterball cookies melt in your mouth with their sugary and buttery taste. They are naturally vegan due to the fact that you use margarine in this recipe. The butterball cookies are flaky, soft, and covered in powdered sugar perfection! Prep Time 20 minutes. Cook Time 12 minutes.
From wowitsveggie.com
From wowitsveggie.com
See details
PECAN BUTTERBALL COOKIES - PERFECT FOR THE HOLIDAYS ...
The powdered sugar coating, the crumbly texture, the homegrown pecans…these pecan butterball cookies are a delight any time of the year. Also known as Mexican or Italian wedding cookies, Russian tea cakes, or snowballs cookies, we call these pecan butterball cookies in our family.
From homeandplate.com
From homeandplate.com
See details
BUTTER BALL COOKIES RECIPE | ORSARA RECIPES
Dec 04, 2016 · Makes 52 butter balls! Preheat oven to 350 degrees Fahrenheit. Add butter and powdered sugar to a mixing bowl and use a hand mixer, on low, to mix together. Butter Ball Cookies - OrsaraRecipes. Butter Ball Cookies - OrsaraRecipes created on gifs.com>. x ad by gifs.com.
From orsararecipes.net
From orsararecipes.net
See details
HOW TO MAKE SNOWBALL COOKIES FROM SCRATCH | TASTE OF HOME
Dec 11, 2020 · April Preisler for Taste of Home. Snowball cookies are a classic holiday treat, dusted with powdered sugar and packed with pecans. These cookies are also commonly referred to as Mexican wedding cookies, Russian tea cakes, Italian Wedding Cookies, snowdrops or pecan butter balls.Snowball cookies are the most common way to refer to them because they look like balls of snow.
From tasteofhome.com
From tasteofhome.com
See details
LEMON BUTTERBALL COOKIES - FOOD LOVIN FAMILY
May 27, 2020 · Cream butter and powdered sugar together. Add in the vanilla and lemon extract, zest and lemon juice. Slowly mix in flour and salt. Chill the dough for at least 30 minutes. Roll dough into balls and place on prepared baking sheet. Bake for about 12 minutes and then let cool for a few minutes and roll in powdered sugar.
From foodlovinfamily.com
From foodlovinfamily.com
See details
