BUTTER MY CORN RECIPES

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COPYCAT GREEN GIANT NIBLETS CORN IN BUTTER SAUCE RECIPE ...



Copycat Green Giant Niblets Corn in Butter Sauce Recipe ... image

I had to come up with this quick. Every Thanksgiving my mom serves Green Giant Niblets corn in butter sauce and I promised I would pick it up for her and bring it on Thanksgiving day. When I went to the store, they were sold out! I made this recipe and brought it already prepared to Thanksgiving dinner. Nobody was the wiser! I saved some money too, because I used store brand corn! This recipe makes a lot...you may want to half it.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (16 ounce) bags frozen corn (yellow "or" shoepeg white, any brand)
2 teaspoons salt
1/2 cup butter, cut up
1 teaspoon sugar
1 cup water
1 1/2 teaspoons cornstarch

Steps:

  • Add corn to large sauce pan along with all ingredients except water and cornstarch.
  • Stir corn mixture over medium heat until butter is melted.
  • Combine water and cornstarch and stir until cornstarch is disolved.
  • Slowly add water to corn in sauce pan, stirring constantly.
  • Reduce heat to simmer and stir until sauce thickens.
  • Let simmer, stirring occasionally, until corn is tender, about 10 minutes.

Nutrition Facts : Calories 164.5, FatContent 9.9, SaturatedFatContent 5.9, CholesterolContent 24.4, SodiumContent 549.6, CarbohydrateContent 19.7, FiberContent 2.2, SugarContent 0.4, ProteinContent 2.8

GRILLED CORN WITH LIME BUTTER RECIPE | MYRECIPES



Grilled Corn with Lime Butter Recipe | MyRecipes image

Grilling and topping with lime-flavored butter elevates common corn on the cob recipe. You can make the lime butter up to two days ahead and refrigerate. Melt butter before brushing over grilled corn.

Provided by MyRecipes

Yield 8 servings

Number Of Ingredients 7

1?½ tablespoons butter, melted
¼ teaspoon grated lime rind
1?½ tablespoons fresh lime juice
¼ teaspoon salt
¼ teaspoon ground red pepper
8 ears shucked corn
Cooking spray

Steps:

  • Prepare grill or broiler.
  • Combine butter, rind, juice, salt, and pepper in a small bowl.
  • Place corn on grill rack or broiler pan coated with cooking spray. Cook 10 minutes, turning frequently. Remove from heat; brush corn with butter mixture.

Nutrition Facts : Calories 103 calories, CarbohydrateContent 19.6 g, CholesterolContent 6 mg, FatContent 3.2 g, FiberContent 2.2 g, ProteinContent 2.6 g, SaturatedFatContent 1.5 g, SodiumContent 108 mg

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