BULK SALAD DRESSING RECIPES

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BULK SALAD DRESSINGS - BIGOVEN.COM



Bulk Salad Dressings - bigoven.com image

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Total Time 15 minutes

Prep Time 30 minutes

Yield 100

Number Of Ingredients 6

1 qt SALAD DRESSING #2 1/2
1 qt BLUE CHEESE DRESSING
1 qt RANCH STYLE DRESSING; 8OZ
1 qt ITALIAN DRESSING
1 qt FRENCH DRESSING
1 qt THOUSAND DRESSING

Steps:

  • "1. SET UP THE SERVING LINE WITH 1 QUARTER LINE PAN OF EACH TYPE. 2. REPLENISH AS NECESSARY. Recipe Number: S00390 SERVING SIZE: 2 TBS From the (actually used today!). Downloaded from G Internet, G Internet."

Nutrition Facts : Calories 119 calories, FatContent 12.0556495863402 g, CarbohydrateContent 2.98277439689152 g, CholesterolContent 2.97599999622636 mg, FiberContent 0.0384000005235124 g, ProteinContent 0.244270399697699 g, SaturatedFatContent 1.78011391811928 g, ServingSize 1 1 Serving (29g), SodiumContent 328.488319828501 mg, SugarContent 2.944374396368 g, TransFatContent 1.59862719803856 g

BULK SALAD DRESSINGS RECIPE - COOKEATSHARE



Bulk Salad Dressings Recipe - CookEatShare image

Provided by Global Cookbook

Number Of Ingredients 6

1 quart SALAD DRESSING #2 1/2
1 quart THOUSAND DRESSING
1 quart FRENCH DRESSING
1 quart ITALIAN DRESSING
1 quart BLUE CHEESE DRESSING
1 quart RANCH STYLE DRESSING, 8OZ

Steps:

  • 1. SET UP THE SERVING LINE WITH 1 QUARTER LINE PAN OF EACH TYPE. 2. REPLENISH AS NECESSARY. SERVING SIZE: 2 TBS

Nutrition Facts : ServingSize 492 g, Calories 1678, FatContent 152.74 g, TransFatContent 0.14 g, SaturatedFatContent 21.29 g, CholesterolContent 47 g, SodiumContent 4893 g, CarbohydrateContent 77.43 g, FiberContent 5.1 g, SugarContent 54.17 g, ProteinContent 7.75 g

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