AMERICAN VEGETARIAN RECIPE RECIPES

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VEGETARIAN AMERICAN CHOP SUEY RECIPE - FOOD.COM



Vegetarian American Chop Suey Recipe - Food.com image

This recipe was modified from a recipe my grandmother used to make with beef. Now we've made it into a tasty vegetarian dish. Great for lunch or dinner.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 7

1 (1 lb) box elbow macaroni
1 (14 ounce) package Lightlife Gimme Lean ground beef
1 (8 ounce) can campbell's tomato soup
4 tablespoons margarine
1 medium onion, chopped
1 teaspoon garlic powder
1 teaspoon sugar (optional)

Steps:

  • Boil elbow noodles according to instructions on the box, lightly salt water. Meanwhile, put a large deep frying pan on a medium flame and put a 1/2 stick of margarine in, let melt. Then add Light Life Gimme Lean ground beef. (I also use LifeLight Smart Ground Original).
  • Chop onion finely, and add to pan mixture along with the garlic power, tomato soup, and sugar. Mix together. Stir frequently. Cook until very hot and until mixture has a little bit of a crumbly texture.
  • Add cooked noodles to mixture, and stir well.

Nutrition Facts : Calories 572.2, FatContent 13.4, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 452.1, CarbohydrateContent 96.1, FiberContent 4.8, SugarContent 8, ProteinContent 16.3

AMERICAN RECIPES | BBC GOOD FOOD



American recipes | BBC Good Food image

Get inspired by Stateside favourites, from burgers and hotdogs to pancakes and pies.

Provided by Good Food team

Number Of Ingredients 1

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