BUCKET OF COOKIE DOUGH RECIPES

Name: Basic Cookie Dough
Prep time: 15 min
Total time: 15 min
Yield: 8 cups dough.
Ingredients: 2-1/2 cups butter, softened; 2 cups sugar; 2 large eggs, room temperature; 1/4 cup 2% milk; 2 teaspoons vanilla extract; 7-1/2 to 8 cups (30 to 32 oz.) all-purpose flour; 4 teaspoons baking powder; 1 teaspoon salt

BASIC COOKIE DOUGH RECIPE: HOW TO MAKE IT

Basic Cookie Dough Recipe: How to Make It image

Skip the store-bought cookie dough and learn how to make cookies from scratch—it's easy! Thanks to this basic cookie dough recipe, you can turn everyday ingredients into five sensational sweets. Bake some right away, then pop the extra dough into the freezer for later. —Gloria McBride, Payson, Utah

Provided by Taste of Home

Categories Desserts

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8 cups dough.

Number Of Ingredients 8

Ingredients

2-1/2 cups butter, softened
2 cups sugar
2 large eggs, room temperature
1/4 cup 2% milk
2 teaspoons vanilla extract
7-1/2 to 8 cups (30 to 32 oz.) all-purpose flour
4 teaspoons baking powder
1 teaspoon salt

Steps:

In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs, milk and vanilla. In another bowl, whisk 7-1/2 cups flour, baking powder and salt; gradually beat into creamed mixture, adding more flour if necessary. Divide dough into four 2-cup portions. Refrigerate, covered, until needed., Basic Cookie Dough may be used to prepare the following recipes: Classic Sugar Cookies, Crumb-Topped Date Bars, Cherry Surprise Cookies, Chocolate Mallow Cookies and Jelly Sandwich Cookies.

Nutrition Facts : Calories 98 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 91mg sodium, CarbohydrateContent 12g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

BUCKEYE COOKIES III RECIPE | ALLRECIPES

Buckeye Cookies III Recipe | Allrecipes image

These are like little peanut butter and chocolate balls. You basically mix it all up together. It is a perfect recipe to do at a sleepover or for parties. It is pretty simple and it really doesn't take too long. It takes about as long as chocolate chip cookies do, maybe a little longer, but if you love chocolate and peanut butter, you'll love this.

Provided by Sally Forsythe

Categories Desserts Cookies No-Bake Cookie Recipes

Yield 3 - 4 dozen

Number Of Ingredients 6

Ingredients

1?½ cups creamy peanut butter
½ cup butter, softened
1 teaspoon vanilla extract
2?½ cups semisweet chocolate chips
2 tablespoons shortening
4 cups confectioners' sugar

Steps:

You'll need wax paper, a double boiler, a cookie pan, and a medium bowl. In the medium size bowl, mix peanut butter, butter, vanilla, and confectioners' sugar (mixture will be stiff).
Shape into balls and place on a pan covered with wax paper. Place into the refrigerator.
In double boiler, melt chocolate and shortening. Pour into bowl and dip balls with chocolate. Refrigerate for thirty minutes until chocolate is firm.

Nutrition Facts : Calories 400.4 calories, CarbohydrateContent 45.5 g, CholesterolContent 13.6 mg, FatContent 24.4 g, FiberContent 2.7 g, ProteinContent 6.4 g, SaturatedFatContent 10 g, SodiumContent 137.9 mg, SugarContent 40.8 g

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