BROWN SUGAR DROP COOKIES BETTY CROCKER RECIPES

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STIR AND DROP SUGAR COOKIES RECIPE - BETTYCROCKER.COM



Stir and Drop Sugar Cookies Recipe - BettyCrocker.com image

These sweet and simple drop sugar cookies are bright, colorful, delicious, and take less than an hour to make the whole batch! This recipe is delightfully easy to make, with no needing or rolling required. Just mix up your dough, form your cookie balls and finish them with our secret effortless ingredient to get that sparkling color; sugar and gelatin mix. This go-to basic drop sugar cookie recipe makes about 48 cookies, perfect for whenever you want to quickly make a large batch of delicious and festive cookies.

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 40 minutes

Yield 48

Number Of Ingredients 9

3/4 cup sugar
2/3 cup vegetable oil
2 teaspoons baking powder
2 teaspoons vanilla
1/2 teaspoon salt
2 eggs
2 cups Gold Medal™ all-purpose flour
Additional sugar, if desired
Red and green fruit-flavored gelatins, if desired

Steps:

  • Heat oven to 400°F. In large bowl, mix 3/4 cup sugar, the oil, baking powder, vanilla, salt and eggs with spoon. Stir in flour.
  • Drop dough by teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Press bottom of glass onto dough to grease, then dip into additional sugar; press on balls until 1/4-inch thickness. Dip bottom of glass onto a wet paper towel, then dip into dry gelatin; press onto dough. Repeat until desired color appears.
  • Bake 8 to 10 minutes until light brown. Remove from cookie sheet to wire rack. Cool completely.

Nutrition Facts : Calories 60 , CarbohydrateContent 7 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 45 mg

STIR AND DROP SUGAR COOKIES RECIPE - BETTYCROCKER.COM



Stir and Drop Sugar Cookies Recipe - BettyCrocker.com image

These sweet and simple drop sugar cookies are bright, colorful, delicious, and take less than an hour to make the whole batch! This recipe is delightfully easy to make, with no needing or rolling required. Just mix up your dough, form your cookie balls and finish them with our secret effortless ingredient to get that sparkling color; sugar and gelatin mix. This go-to basic drop sugar cookie recipe makes about 48 cookies, perfect for whenever you want to quickly make a large batch of delicious and festive cookies.

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 40 minutes

Yield 48

Number Of Ingredients 9

3/4 cup sugar
2/3 cup vegetable oil
2 teaspoons baking powder
2 teaspoons vanilla
1/2 teaspoon salt
2 eggs
2 cups Gold Medal™ all-purpose flour
Additional sugar, if desired
Red and green fruit-flavored gelatins, if desired

Steps:

  • Heat oven to 400°F. In large bowl, mix 3/4 cup sugar, the oil, baking powder, vanilla, salt and eggs with spoon. Stir in flour.
  • Drop dough by teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Press bottom of glass onto dough to grease, then dip into additional sugar; press on balls until 1/4-inch thickness. Dip bottom of glass onto a wet paper towel, then dip into dry gelatin; press onto dough. Repeat until desired color appears.
  • Bake 8 to 10 minutes until light brown. Remove from cookie sheet to wire rack. Cool completely.

Nutrition Facts : Calories 60 , CarbohydrateContent 7 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 45 mg

BETTY CROCKER™ SUGAR COOKIE MIX - BETTYCROCKER.COM
Enjoy melt-in-your-mouth cookies with perfect edges in three easy steps with Betty Crocker Sugar Cookie Mix. Simply mix with softened butter and egg, drop onto a cookie sheet and bake, for the delicious taste of homemade cookies. And if you want cutout sugar cookies for decorating, all you have to do is add a little more flour. This cookie dough mix makes about three dozen two-inch cookies.
From bettycrocker.com
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AMAZON.COM : BETTY CROCKER GLUTEN FREE SUGAR COOKIE MIX ...
When prepared as directed, in the form of two-bite cookies, Betty Crocker Gluten Free Chocolate Chip Cookie Mix, 19-Ounce Boxes (Pack of 6) are pretty good, but they harden quickly--not just the edges, the whole cookie. If you mix the whole batch, you'd better be prepared to eat it within 2 hours or it gets a bit crumbly and loses the moistness about which homemade cookie lovers wax poetic. Up ...
From amazon.com
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MARY'S SUGAR COOKIES ? CUTOUT ... - CHRISTMAS-COOKIES.COM
Source: This recipe was donated by a reader in 1999. We were later told that this is an old Betty Crocker recipe, and we found it (in slightly altered form) in an out-of-print cookbook called “Betty Crocker’s Cooky Book,” printed in 1963. Tweet Share Pin It Yummly Print. Reviews. Name & Location (example: Sue in LA) Rating: Review ????? “ My Mom made these every year when I ...
From christmas-cookies.com
See details


BETTY CROCKER™ SUGAR COOKIE MIX - BETTYCROCKER.COM
Enjoy melt-in-your-mouth cookies with perfect edges in three easy steps with Betty Crocker Sugar Cookie Mix. Simply mix with softened butter and egg, drop onto a cookie sheet and bake, for the delicious taste of homemade cookies. And if you want cutout sugar cookies for decorating, all you have to do is add a little more flour. This cookie dough mix makes about three dozen two-inch cookies.
From bettycrocker.com
See details


AMAZON.COM : BETTY CROCKER GLUTEN FREE SUGAR COOKIE MIX ...
When prepared as directed, in the form of two-bite cookies, Betty Crocker Gluten Free Chocolate Chip Cookie Mix, 19-Ounce Boxes (Pack of 6) are pretty good, but they harden quickly--not just the edges, the whole cookie. If you mix the whole batch, you'd better be prepared to eat it within 2 hours or it gets a bit crumbly and loses the moistness about which homemade cookie lovers wax poetic. Up ...
From amazon.com
See details


MARY'S SUGAR COOKIES ? CUTOUT ... - CHRISTMAS-COOKIES.COM
Source: This recipe was donated by a reader in 1999. We were later told that this is an old Betty Crocker recipe, and we found it (in slightly altered form) in an out-of-print cookbook called “Betty Crocker’s Cooky Book,” printed in 1963. Tweet Share Pin It Yummly Print. Reviews. Name & Location (example: Sue in LA) Rating: Review ????? “ My Mom made these every year when I ...
From christmas-cookies.com
See details