BROWN GRAVY WITH BOUILLON CUBES RECIPES
BROWN GRAVY MIX RECIPE - FOOD.COM - FOOD.COM - RECIP…
Make and share this Brown Gravy Mix recipe from Food.com.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 11 batches gravy
Number Of Ingredients 7
Steps:
- Combine all ingredients and store in an airtight container.
- To make gravy, measure 3 tablespoons mix into a saucepan. Add 1 1/2 cups water. Bring to a boil and simmer 1 minute.
Nutrition Facts : Calories 77.8, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2.5, CarbohydrateContent 18.5, FiberContent 0.3, SugarContent 0.1, ProteinContent 0.2
5 MINUTE, 5 INGREDIENT, 5 STAR HOMEMADE BROWN GRAVY
"A thick, full flavored gravy and only takes 5 minutes to prepare. The recipe calls for ingredients that virtually everyone has on hand at all times and it tastes awesome! We love it and I am sure you will too!"
Total Time 5 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 6
Steps:
- "Combine water and bouillon in a heat proof container (I use my glass measuring cup). Heat the beef broth in microwave 1 minute at a time, until it is steaming hot. Melt butter in a medium saucepan over medium heat, add flour and onion powder and whisk together. Allow to cook for 1 minute, whisking occasionally (this helps cook out the ‘floury’ taste). Add beef broth to flour mixture and whisk. Bring to boil, reduce to simmer for 1 minute. Serve and enjoy! http://www.theslowroasteditalian.com/2012/07/5-minute-5-ingredient-5-star-homemade.html"
Nutrition Facts : Calories 886 calories, FatContent 98.3341684203511 g, CarbohydrateContent 3.46525376842401 g, CholesterolContent 260.311299234398 mg, FiberContent 0.105110322204394 g, ProteinContent 1.71748250191166 g, SaturatedFatContent 62.2345993462534 g, ServingSize 1 1 Serving (186g), SodiumContent 1005.03609217615 mg, SugarContent 3.36014344621962 g, TransFatContent 6.89371478881085 g
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- Meanwhile, whisk the cornstarch and water together. When the liquid has reduced, slowly whisk in the cornstarch mixture. Continue to boil until the gravy thickens. Turn off the pressure cooker, and then season the gravy to taste with additional salt, pepper, or spices. (For a creamier gravy, add a small splash of cream.)
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From delish.com
Reviews 4.5
Total Time 20 minutes
Category dinner
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