BROILED BURGER RECIPE RECIPES
BURGER KING WHOPPER COPYCAT RECIPE | TOP SECRET RECIPES
In 1954, in Miami, Florida, James McLamore and David Edgerton built the first Burger King Restaurant. By 1991 more than 6,400 Burger King outlets could be found in forty countries and all fifty states. That gives this burger giant more than $6 billion is sales each year, making it the country's second-largest fast food chain. For many, the favorite item on the menu is a flame-broiled hamburger conceived by the partners on a business trip from Orlando to Miami in 1957. Dubbed the "Whopper," this sandwich is overwhelmingly popular; figures show that Burger King sells more than 540 million annually, or nearly 2 million each day. And with more than 1,023 different combinations of the eight ingredients, including a vegetarian version, you really can "have it your way." Try this Burger King Whopper copycat recipe today! Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 15 minutes0S
Prep Time 7 minutes30S
Cook Time 7 minutes30S
Number Of Ingredients 9
Nutrition Facts : Calories 438 calories
THE PERFECT BASIC BURGER RECIPE | ALLRECIPES
Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
Provided by deleteduser
Categories Hamburgers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 16 minutes
Yield 4 hamburger patties
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
- Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.
Nutrition Facts : Calories 317.3 calories, CarbohydrateContent 10 g, CholesterolContent 124.5 mg, FatContent 17.8 g, FiberContent 0.7 g, ProteinContent 27.4 g, SaturatedFatContent 6.8 g, SodiumContent 474.5 mg, SugarContent 0.9 g
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This is the easiest and tastiest fish you'll serve. Even finicky eaters who think they don't like fish will love it because it lacks a fishy taste and is beautiful and flakey. —Kim Russell, North Wales, Pennsylvania
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Reviews 4.5
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Category Dinner
Calories 168 calories per serving
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Reviews 4.5
Total Time 30 minutes
Category Dinner
Calories 168 calories per serving
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I love that simple Parmesan cheese brings such richness to an otherwise mild-tasting fish. It's one dish where leftovers are never a problem! —Tracy Locken, Gillette, Wyoming
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Reviews 4.8
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Category Dinner
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Reviews 4.8
Total Time 15 minutes
Category Dinner
Calories 306 calories per serving
- In a small bowl, mix the first 7 ingredients. Arrange fillets in a 15x10x1-in. baking pan coated with cooking spray. Spread cheese mixture over fish., Broil 4 in. from heat 4-5 minutes or until topping is lightly browned and fish flakes easily with a fork, rotating pan halfway for more even browning. Serve with lemon wedges.
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Sea scallops and bay scallops differ in size and sweetness. They also cook a little differently. I love a good hard sear on a sea scallop, a little crust, and a splash of wine in the butter at the end to provide a silky acidity against the sweet of the meat. For the tiny, sweet bay scallop, though, I prefer a gentle butter bath. Whichever you cook, be very careful not to overcook. Indeed, there is almost no such thing as an undercooked scallop.
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Calories 158 per serving
- Cook scallops without moving until the bottoms are golden brown, approximately 2 to 3 minutes, then turn them over, add the wine and cook an additional 1 to 2 minutes.
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Them's the biscuits at America's most popular stop for breakfast and a copycat McDonald's biscuit recipe is simple to make with Bisquick and buttermilk.
Psssst...there's a lot more McDonald's recipes over here. Source: Even More Top Secret Recipes by Todd Wilbur.
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Reviews 5.0
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Category Lunch
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From skinnytaste.com
Reviews 5.0
Total Time 60 minutes
Category Lunch
Cuisine American
Calories 295 kcal per serving
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