BROCCOLI BREAD RECIPE RECIPES

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COPYCAT PANERA® BROCCOLI CHEDDAR SOUP RECIPE | ALLRECIP…



Copycat Panera® Broccoli Cheddar Soup Recipe | Allrecip… image

My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, etc. The list goes on and on. Make it your own! Serve topped with cheese!

Provided by gildawen

Categories     Broccoli Soup

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 8 servings

Number Of Ingredients 11

1 tablespoon butter
½ onion, chopped
¼ cup melted butter
¼ cup flour
2 cups milk
2 cups chicken stock
1 ½ cups coarsely chopped broccoli florets
1 cup matchstick-cut carrots
1 stalk celery, thinly sliced
2 ½ cups shredded sharp Cheddar cheese
salt and ground black pepper to taste

Steps:

  • Melt 1 tablespoon butter in a skillet over medium-high heat. Saute onion in hot butter until translucent, about 5 minutes. Set aside.
  • Whisk 1/4 cup melted butter and flour together in a large saucepan over medium-low heat. Continue to whisk and cook , adding 1 to 2 tablespoons of milk if necessary to keep the flour from burning, 3 to 4 minutes.
  • Gradually pour milk into flour mixture while whisking constantly. Stir chicken stock into milk mixture. Bring to a simmer; cook until mixture is thickened, about 20 minutes. Add broccoli, carrots, sauteed onion, and celery; simmer until vegetables are tender, about 20 minutes.
  • Stir Cheddar cheese into vegetable mixture until cheese melts. Season with salt and pepper to taste.

Nutrition Facts : Calories 304.4 calories, CarbohydrateContent 10.7 g, CholesterolContent 70.5 mg, FatContent 23 g, FiberContent 1.3 g, ProteinContent 14.3 g, SaturatedFatContent 14.4 g, SodiumContent 624 mg, SugarContent 5 g

SPINACH-AND-BROCCOLI BREAKFAST BREAD PUDDING RECIPE ...



Spinach-and-Broccoli Breakfast Bread Pudding Recipe ... image

The slow cooker does the work for this light and cheesy bread pudding. Dijon mustard gives the dish just a bit of zing. Start the breakfast bread pudding in plenty of time to allow three or so hours for cooking. Prep your ingredients the night before for easy assembly in the morning. Hands-on time should only be about 10 minutes, which means pre-assembling the casserole in the slow cooker isn't necessary. While this savory bread pudding is an ideal breakfast or brunch recipe, serve with a simple green salad for a delicious and hearty dinner recipe. This recipe can serve a crowd up to 10—so be ready for leftovers if you won't have quite so many appetites gathering around your table. Be sure to remove the lid for the last 10 minutes of cooking. This will ensure any remaining liquid is evaporated. Word of warning: Don't skimp when it comes to topping with Cheddar cheese. It provides the perfect gooey topping that your hungry family will love.Related: 15 Scrumptious Breakfast Casseroles

Provided by Southern Living

Categories     Slow Cooker Recipes

Number Of Ingredients 13

1 (10-oz.) package fresh baby spinach
Vegetable Cooking Spray
1 pound loaf Cuban bread, cut into 1-inch cubes
1 (10-oz.) package frozen broccoli forets, thawed
1/4 cup chopped fresh chives
1 cup freshly grated Parmesan cheese
1 (12-oz.) can evaporated milk
1 cup milk
12 large eggs
3 tablespoons Dijon mustard
1 teaspoon kosher salt
1/4 teaspoon ground red pepper
2 cups (8-oz.) shredded sharp Cheddar cheese

Steps:

  • Place spinach and 1 Tbsp. water in a large microwave-safe bowl. Cover with plastic wrap. Microwave at HIGH for 1 minute and let stand, covered, until spinach is wilted. Drain well and chop.
  • Lightly grease a 6-qt. slow cooker with cooking spray. Layer half of bread and all spinach, broccoli, and chives in slow cooker. Sprinkle with Parmesan cheese. Top with remaining bread cubes, pressing down gently to fit.
  • Whisk together evaporated milk and next 5 ingredients until frothy. Pour evenly over bread. Top with shredded cheese. Cover and cook on Low for 3 to 4 hours or until set. Remove lid, and cook 10 minutes.

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CHEESY BROCCOLI SOUP IN A BREAD BOWL RECIPE: HOW TO MAKE IT
This creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! My family requests it all the time. You can even make your own homemade bread bowls with the recipe on my blog, Yammie's Noshery. —Rachel Preus, Marshall, Michigan
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Dinner, Lunch
Calories 422 calories per serving
  • In a 6-qt. stockpot, heat butter over medium heat; saute onion and garlic until tender, 6-8 minutes. Stir in broccoli, carrot, stock, cream and seasonings; bring to a boil. Simmer, uncovered, until vegetables are tender, 10-12 minutes., Mix cornstarch and water until smooth; stir into soup. Bring to a boil, stirring occasionally; cook and stir until thickened, 1-2 minutes. Remove bay leaves. Stir in cheese until melted., If using bread bowls, cut a slice off the top of each bread loaf; hollow out bottoms, leaving 1/4-in.-thick shells (save removed bread for another use). Fill with soup just before serving. , If desired, serve soup with toppings.
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SPAGHETTI WITH BROCCOLI RABE, TOASTED GARLIC AND BREAD ...
Broccoli rabe can take whatever you throw at it and still shine. Its mild but distinctive bitterness dominates almost anything you cook it with — but what’s wrong with that? So a pasta sauce that features it teamed with garlic and chili flakes is a natural. Add bread crumbs for crunch and the dish is a real winner. You can use the same pot for cooking the broccoli and the pasta; you can use the same skillet for toasting the bread crumbs and finishing the dish. The whole thing will be done within 20 or 30 minutes, and it will showcase broccoli rabe beautifully, as it deserves.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Cuisine italian
  • When pasta is done, drain it, reserving a little cooking water. Toss pasta in skillet with broccoli rabe mixture, moistening with a little reserved water if necessary. Adjust seasonings and serve with freshly grated Parmesan.
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BROCCOLI CORNBREAD WITH CHEESE RECIPE | ALLRECIPES
This moist bread with a sweet corn flavor can be served as a side dish with any meaty entree. Adding Cheddar cheese helps seal the deal to convert the picky broccoli hater.
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Reviews 4.7
Total Time 1 hours 0 minutes
Category Cornbread
Calories 366.5 calories per serving
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the baking dish for 10 minutes before slicing and serving warm.
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COPYCAT PANERA BROCCOLI CHEDDAR SOUP RECIPE | HOW TO …
Make and share this Panera Broccoli Cheese Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 702.6 per serving
  • Refrigerate leftovers after they have cooled and store in a airtight container up to 5 days in the refrigerator.
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ALMOST-FAMOUS BROCCOLI-CHEDDAR SOUP RECIPE | FOOD N…
The bakery-café chain Panera Bread is famous for its bread bowls, but insiders know that the real treat is the stuff inside. The company’s broccoli-cheddar soup practically has a cult following, which explains why Betty Ling from Arcadia, CA, and other readers keep writing to us for the recipe. Spokespeople at Panera’s Missouri headquarters wouldn’t tell us how they make the extra-creamy soup, but they did confirm that it’s a bestseller: Their stores ladle out more than 50 million cups of it every year, blowing through five million heads of broccoli in the process. Chefs in Food Network Kitchens went through their own big batch of broccoli to nail down this perfect imitation.
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 10 minutes
Category main-dish
  • Add the cheese to the soup and whisk over medium heat until melted. Add up to 3/4 cup water if the soup is too thick. Ladle into the bread bowls and garnish with cheese.
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CHICKEN & BROCCOLI CASSEROLE RECIPE - EASY CHICKEN ...
We can't get enough of this cheesy rice casserole stuffed with chicken, broccoli, and cheddar.
From delish.com
Reviews 4.1
Total Time 35 minutes
Category gluten-free, easy chicken, dinner
Calories 741 calories per serving
  • In a large oven-safe skillet over medium-high heat, heat oil. Add onion and cook, stirring, until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more. Add chicken and season with salt and pepper. Cook, stirring occasionally, until golden, about 6 minutes more. Stir in rice, heavy cream, and 1 cup of the broth. Bring to a simmer and cook until rice is tender, about 15 minutes. Add remaining 1 1/2 cups broth, broccoli, and cheddar cheese and cook until broccoli is tender and cheese is melty, about 10 minutes.  Heat broiler. Sprinkle chicken mixture with bread crumbs and season with salt and pepper. Broil until golden and crispy, about 2 minutes.
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This creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! My family requests it all the time. You can even make your own homemade bread bowls with the recipe on my blog, Yammie's Noshery. —Rachel Preus, Marshall, Michigan
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Dinner, Lunch
Calories 422 calories per serving
  • In a 6-qt. stockpot, heat butter over medium heat; saute onion and garlic until tender, 6-8 minutes. Stir in broccoli, carrot, stock, cream and seasonings; bring to a boil. Simmer, uncovered, until vegetables are tender, 10-12 minutes., Mix cornstarch and water until smooth; stir into soup. Bring to a boil, stirring occasionally; cook and stir until thickened, 1-2 minutes. Remove bay leaves. Stir in cheese until melted., If using bread bowls, cut a slice off the top of each bread loaf; hollow out bottoms, leaving 1/4-in.-thick shells (save removed bread for another use). Fill with soup just before serving. , If desired, serve soup with toppings.
See details


SPAGHETTI WITH BROCCOLI RABE, TOASTED GARLIC AND BREAD ...
Broccoli rabe can take whatever you throw at it and still shine. Its mild but distinctive bitterness dominates almost anything you cook it with — but what’s wrong with that? So a pasta sauce that features it teamed with garlic and chili flakes is a natural. Add bread crumbs for crunch and the dish is a real winner. You can use the same pot for cooking the broccoli and the pasta; you can use the same skillet for toasting the bread crumbs and finishing the dish. The whole thing will be done within 20 or 30 minutes, and it will showcase broccoli rabe beautifully, as it deserves.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Cuisine italian
  • When pasta is done, drain it, reserving a little cooking water. Toss pasta in skillet with broccoli rabe mixture, moistening with a little reserved water if necessary. Adjust seasonings and serve with freshly grated Parmesan.
See details


COPYCAT PANERA BROCCOLI CHEDDAR SOUP RECIPE | HOW TO …
Make and share this Panera Broccoli Cheese Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 702.6 per serving
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See details


ALMOST-FAMOUS BROCCOLI-CHEDDAR SOUP RECIPE | FOOD N…
The bakery-café chain Panera Bread is famous for its bread bowls, but insiders know that the real treat is the stuff inside. The company’s broccoli-cheddar soup practically has a cult following, which explains why Betty Ling from Arcadia, CA, and other readers keep writing to us for the recipe. Spokespeople at Panera’s Missouri headquarters wouldn’t tell us how they make the extra-creamy soup, but they did confirm that it’s a bestseller: Their stores ladle out more than 50 million cups of it every year, blowing through five million heads of broccoli in the process. Chefs in Food Network Kitchens went through their own big batch of broccoli to nail down this perfect imitation.
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 10 minutes
Category main-dish
  • Add the cheese to the soup and whisk over medium heat until melted. Add up to 3/4 cup water if the soup is too thick. Ladle into the bread bowls and garnish with cheese.
See details


CHICKEN & BROCCOLI CASSEROLE RECIPE - EASY CHICKEN ...
We can't get enough of this cheesy rice casserole stuffed with chicken, broccoli, and cheddar.
From delish.com
Reviews 4.1
Total Time 35 minutes
Category gluten-free, easy chicken, dinner
Calories 741 calories per serving
  • In a large oven-safe skillet over medium-high heat, heat oil. Add onion and cook, stirring, until soft, 5 minutes. Add garlic and cook until fragrant, 1 minute more. Add chicken and season with salt and pepper. Cook, stirring occasionally, until golden, about 6 minutes more. Stir in rice, heavy cream, and 1 cup of the broth. Bring to a simmer and cook until rice is tender, about 15 minutes. Add remaining 1 1/2 cups broth, broccoli, and cheddar cheese and cook until broccoli is tender and cheese is melty, about 10 minutes.  Heat broiler. Sprinkle chicken mixture with bread crumbs and season with salt and pepper. Broil until golden and crispy, about 2 minutes.
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COPYCAT PANERA BREAD'S BROCCOLI CHEESE SOUP RECIPE | CDKITCH…
Great recipe! My 3 year old and 4 year old helped me with it. I ate so much of it, I wanted it for breakfast the next morning. It wasn't exactly like the panera bread broccoli cheese soup, but I loved it …
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Feb 14, 2021 · Cream of broccoli soup is the perfect comfort food on cold winter days. Ready in less than thirty minutes and made almost entirely in one pot, this classic soup recipe is easy enough for …
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Oct 27, 2019 · The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese!The perfect comfort soup for the colder months! Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli …
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THE BEST BROCCOLI CHEESE SOUP RECIPE | THE RECIPE CRITIC
Oct 27, 2019 · The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese!The perfect comfort soup for the colder months! Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli …
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Feb 11, 2019 · Broccoli and Chicken Noodle Soup Recipe. Traditional broccoli cheese soups often have more than 16 grams of fat and 2,000 milligrams of sodium per serving. This soup offers a …
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CHICKEN SCALOPPINE OVER BROCCOLI RABE RECIPE | MYRECI…
The scaloppine chicken was very, very good and I'm sure I'll often be making this recipe in the future. With the exception of skipping the broccoli rabe, I followed the recipe to the letter. I served it with Oven-roasted Potatoes and Carrots with Thyme (Sunset April 2007) and steamed broccoli…
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LOW-CARB BROCCOLI & CAULIFLOWER GRATIN - RECIPE - DIET DOCTOR
Oct 28, 2015 · I made this with broccoli, zucchini and eggplant and used herb seasoned pork chipolatas with a mix of mozzarella and cheddar cheese and it was delicious! Fresh thyme and Herbs de Provence enhanced the flavour. If you're in the UK, Waitrose Duchy herb Chipolatas are the best as they don't have added fillers like bread …
From dietdoctor.com
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COPYCAT PANERA BREAD'S BROCCOLI CHEESE SOUP RECIPE | CDKITCH…
Great recipe! My 3 year old and 4 year old helped me with it. I ate so much of it, I wanted it for breakfast the next morning. It wasn't exactly like the panera bread broccoli cheese soup, but I loved it …
From cdkitchen.com
See details


COPYCAT PANERA® BROCCOLI CHEDDAR SOUP RECIPE | ALLRECIP…
I've loved the Panera Bread recipe for ages and was glad to find a copycat recipe. It'll be amazing if there are any leftovers of this! Here are the changes I made, mainly due to what I had on hand. -1 TBS of Onion Powder substituted for onion -2 bags of frozen veggies (Broccoli and Broccoli…
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SPINACH-AND-BROCCOLI BREAKFAST BREAD PUDDING RECIPE ...
While this savory bread pudding is an ideal breakfast or brunch recipe, serve with a simple green salad for a delicious and hearty dinner recipe. This recipe can serve a crowd up to 10—so be ready …
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CREAM OF BROCCOLI SOUP (EASY RECIPE) » DASSANA'S VEG RECIP…
Feb 14, 2021 · Cream of broccoli soup is the perfect comfort food on cold winter days. Ready in less than thirty minutes and made almost entirely in one pot, this classic soup recipe is easy enough for …
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See details


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Oct 27, 2019 · The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese!The perfect comfort soup for the colder months! Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli …
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35 RECIPES TO MAKE WITH A BAG OF FROZEN BROCCOLI | MYRECIPES
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From myrecipes.com
See details


CHICKEN SCALOPPINE OVER BROCCOLI RABE RECIPE | MYRECI…
The scaloppine chicken was very, very good and I'm sure I'll often be making this recipe in the future. With the exception of skipping the broccoli rabe, I followed the recipe to the letter. I served it with Oven-roasted Potatoes and Carrots with Thyme (Sunset April 2007) and steamed broccoli…
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See details


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