BRICKLE ICE CREAM RECIPES

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BUTTER BRICKLE ICE CREAM RECIPE - FOOD.COM



Butter Brickle Ice Cream Recipe - Food.com image

Make and share this Butter Brickle Ice Cream recipe from Food.com.

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Cook Time 2 hours

Yield 1 1/2 quarts, 10 serving(s)

Number Of Ingredients 7

2 cups half-and-half
1 cup brown sugar
2 tablespoons butter
1 1/2 teaspoons butter flavor extract
1 teaspoon vanilla extract
2 cups whipping cream
3/4 cup toffee pieces

Steps:

  • In a medium sacepan, combine half & half, brown sugar, and butter.
  • Stir constantly over low heat.
  • When mixture becomes bubbly around the edges of the pan, remove from heat.
  • Chill this mixture along with the bowl of your ice cream freezer.
  • Before freezing, add whipping cream and both extracts, mix well.
  • Freeze according to your ice cream maker directions.
  • Add toffee bits after freezing process.

Nutrition Facts : Calories 334.1, FatContent 25.5, SaturatedFatContent 15.9, CholesterolContent 89.2, SodiumContent 64.5, CarbohydrateContent 25.1, FiberContent 0, SugarContent 21.6, ProteinContent 2.5

CLASSIC BUTTER BRICKLE ICE CREAM RECIPE - RECIPES.NET



Classic Butter Brickle Ice Cream Recipe - Recipes.net image

Butter brickle ice cream is a classic treat that you can now recreate at home with this seven-ingredient recipe for this toffee-flavored treat.

Provided by Kirk

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Yield 10

Number Of Ingredients 7

2 cup half-and-half
1 cup brown sugar
2 tbsp butter
1½ tsp butter flavor extract
1 tsp vanilla extract
2 cup whipping cream
¾ cup toffee pieces

Steps:

  • In a medium sacepan, combine half & half, brown sugar, and butter.
  • Stir constantly over low heat.
  • When mixture becomes bubbly around the edges of the pan, remove from heat.
  • Chill this mixture along with the bowl of an ice cream freezer.
  • Before freezing, add whipping cream and both extracts, mix well.
  • Freeze according to the ice cream maker's directions.
  • Add toffee bits after freezing process.

Nutrition Facts : Calories 431.00kcal, CarbohydrateContent 37.00g, CholesterolContent 102.00mg, FatContent 31.00g, ProteinContent 3.00g, SaturatedFatContent 19.00g, ServingSize 10.00 people, SodiumContent 94.00mg, SugarContent 33.00g, TransFatContent 1.00g, UnsaturatedFatContent 9.00g

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CLASSIC BUTTER BRICKLE ICE CREAM RECIPE - RECIPES.NET
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