BREADSTICKS IN AIR FRYER RECIPES

Name: Air-Fryer Greek Breadsticks
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 32 breadsticks.
Cuisine: Mediterranean
Ingredients: 1/4 cup marinated quartered artichoke hearts, drained; 2 tablespoons pitted Greek olives; 1 package (17.3 ounces) frozen puff pastry, thawed; 1 carton (6-1/2 ounces) spreadable spinach and artichoke cream cheese; 2 tablespoons grated Parmesan cheese; 1 large egg; 1 tablespoon water; 2 teaspoons sesame seeds; Refrigerated tzatziki sauce, optional

AIR-FRYER GREEK BREADSTICKS RECIPE: HOW TO MAKE IT

Air-Fryer Greek Breadsticks Recipe: How to Make It image

Get ready for rave reviews. These crisp breadsticks are twisted with Greek-inspired goodness and are best served warm with cool tzatziki sauce. —Jane Whittaker, Pensacola, Florida

Provided by Taste of Home

Categories Appetizers

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 32 breadsticks.

Number Of Ingredients 9

Ingredients

1/4 cup marinated quartered artichoke hearts, drained
2 tablespoons pitted Greek olives
1 package (17.3 ounces) frozen puff pastry, thawed
1 carton (6-1/2 ounces) spreadable spinach and artichoke cream cheese
2 tablespoons grated Parmesan cheese
1 large egg
1 tablespoon water
2 teaspoons sesame seeds
Refrigerated tzatziki sauce, optional

Steps:

Preheat air fryer to 325°. Place artichokes and olives in a food processor; cover and pulse until finely chopped. Unfold 1 pastry sheet on a lightly floured surface; spread half the cream cheese over half the pastry. Top with half the artichoke mixture. Sprinkle with half the Parmesan cheese. Fold plain half over filling; press gently to seal., Repeat with remaining pastry, cream cheese, artichoke mixture and Parmesan cheese. Whisk egg and water; brush over tops. Sprinkle with sesame seeds. Cut each rectangle into sixteen 3/4-in.-wide strips. Twist each strip several times., In batches, arrange breadsticks in a single layer on greased tray in air-fryer basket. Cook until golden brown, 12-15 minutes. Serve warm with tzatziki sauce if desired.

Nutrition Facts : Calories 99 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 108mg sodium, CarbohydrateContent 9g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 2g protein.

AIR FRYER BREADSTICKS - PRACTICALLYKIDDING.COM

Air Fryer Breadsticks - practicallykidding.com image

Provided by Anne

Number Of Ingredients 15

Ingredients

FOR THE DOUGH
1 ? teaspoon active dry yeast (half a standard packet)
1/2 Tablespoon Brown Sugar
¾-1 cups warm water
1 ¾ cups all purpose flour
¾ cup shredded cheddar cheese
¼ cup olive oil
1 teaspoon salt
FOR THE TOPPING
Olive oil spray
3 slices deli American cheese
½- 1 cup shredded cheddar cheese
½ teaspoon garlic powder
½ teaspoon Italian seasoning
½- ¾ teaspoons kosher salt

Steps:

Combine the yeast, brown sugar and water in a large bowl. Lightly mix and set aside until the yeast becomes foamy, 5-10 minutes.
Add the remaining dough ingredients and knead until a smooth dough forms. Place the dough in a large bowl and lightly seal with a lid or plastic wrap. Allow to rise for 30-45 minutes.
Spread the dough out on a sheet of parchment paper and spread to approximately ¼” thick. (make sure the size you roll out will fit in your air fryer basket, make multiple sheets if needed). Cover lightly and allow to rest for 20-30 minutes.
Use your fingers to make divots all around the dough. Spray with the olive oil spray. Sprinkle with the shredded American cheese and the cheddar. Sprinkle with the garlic powder, Italian seasoning and salt.
Preheat the air fryer to 360. Air fry for 8 minutes or until dough is browned and cooked through.
Slice in your desired size and serve warm.

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