BRAUNSCHWEIGER PATE RECIPE RECIPES
EASY MOCK LIVER SAUSAGE OR BRAUNSCHWEIGER PATE RECIPE ...
One of Mom's traditional holiday appetizers. It is super easy to make and is great served on assorted crackers or cocktail rye bread.
Total Time 20 minutes
Prep Time 20 minutes
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine softened cream cheese and liver sausage.
- Mix until well blended.
- Stir in remaining ingredients.
- Refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 399, FatContent 39.5, SaturatedFatContent 24.9, CholesterolContent 124.7, SodiumContent 363.6, CarbohydrateContent 4, FiberContent 0.1, SugarContent 0.6, ProteinContent 8.6
CHICKEN LIVER PATE RECIPE | ALLRECIPES
This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.
Provided by MISS AMY
Categories Pate
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 1 cup
Number Of Ingredients 8
Steps:
- Melt butter in a medium saucepan over medium heat. Stir in garlic, onion and chicken livers. Reduce heat to low, and simmer approximately 10 minutes, until chicken livers are tender and no longer pink.
- Place chicken liver mixture in a blender with dry sherry, cream cheese, hot sauce, salt and pepper. Blend until smooth. Transfer to a medium bowl, cover and chill in the refrigerator approximately 2 hours before serving.
Nutrition Facts : Calories 66.1 calories, CarbohydrateContent 1.1 g, CholesterolContent 62.9 mg, FatContent 5.4 g, ProteinContent 3.2 g, SaturatedFatContent 3.2 g, SodiumContent 70.2 mg, SugarContent 0.1 g
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