BOURBON SLUSH RECIPE WITHOUT TEA RECIPES

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BOURBON SLUSH RECIPE - SLUSHIEMACHINEGUIDE.COM



Bourbon Slush Recipe - SlushieMachineGuide.com image

Bourbon Slush is one of the most popular alcoholic slushies, with the help of our recipe you'll be able to make these delicious slushies in just 4 simple steps!

Provided by Russell D. Baumgartner

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 7

9 cups sparkling water or regular water
4 cups strong brewed sweet tea
2 cups of sugar
12 ounces frozen lemonade concentrate
6 ounces frozen orange juice concentrate
3 cups bourbon
2 liters chilled ginger ale (for serving)

Steps:

  • Take out the blender from your cupboard and start by putting in all the ingredients. First add the 4 cups strong brewed sweet tea, then the 3 cups of bourbon, 12 ounces frozen lemonade concentrate and 6 ounces of frozen orange juice concentrate.
  • Continue by pouring 9 cups of sparkling water or regular water into your high-speed blender.
  • Put on the lid and using the “PULSE” mode, periodically blend and crush the ice, until you get your desired slush texture.
  • Pour the mixture in a large pitcher, place it in the freezer for 8 hours. Stir, and then refrigerate it for 2 more hours.
  • Pour the chilled mixture into glasses, top with ginger ale and serve to your guests.

Nutrition Facts : Calories 176 cal

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