BOURBON COOKIE RECIPES
KENTUCKY BOURBON COOKIES RECIPE | MYRECIPES
Provided by MyRecipes
Yield 4 1/2 dozen
Number Of Ingredients 7
Steps:
- Combine wafer crumbs, 1 cup sugar, cocoa, and pecans in a large mixing bowl; stir well.
- Combine syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; mix well. Shape into 1-inch balls; roll in additional powdered sugar.
BOURBON CURRANT COOKIES RECIPE | MARTHA STEWART
Everyone wins with this deck of cookies. Spades, hearts, diamonds, and clubs are cut from the currant-studded dough.
Provided by Martha Stewart
Categories Cookie Recipes
Yield Makes 6 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until smooth. Add 1 egg, the flour, bourbon, and currants; mix until well combined.
- Roll out dough on a lightly floured work surface to 1/4 inch thick. Cut into desired shapes (such as 2-inch card shapes). Whisk together remaining egg and the cream in a small bowl, and brush cookies with egg wash. Space 1 inch apart on baking sheets lined with parchment paper.
- Bake until pale golden brown, about 12 to 15 minutes. Let cool on sheets on wire racks.
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