BOURBON CHICKEN RECIPE - FOOD.COM
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten. Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
- Heat oil in a large skillet.
- Add chicken pieces and cook until lightly browned.
- Remove chicken.
- Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
- Add chicken and bring to a hard boil.
- Reduce heat and simmer for 20 minutes.
- Serve over hot rice and ENJOY.
Nutrition Facts : Calories 521.4, FatContent 24.5, SaturatedFatContent 6.5, CholesterolContent 145.3, SodiumContent 1573, CarbohydrateContent 23.4, FiberContent 0.3, SugarContent 21.5, ProteinContent 50.1
BOURBON SAUCE RECIPE - EPICURIOUS
An easy Bourbon Sauce recipe
Provided by EPICURIOUS.COM
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- Melt butter in small saucepan over medium heat. Whisk in remaining ingredients. Simmer until thickened, whisking often, about 3 minutes. Cool slightly.
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BOURBON CHICKEN RECIPE - FOOD.COM
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten. Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 521.4 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 521.4 per serving
- Serve over hot rice and ENJOY.
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BOURBON SAUCE RECIPE - EPICURIOUS
An easy Bourbon Sauce recipe
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- Melt butter in small saucepan over medium heat. Whisk in remaining ingredients. Simmer until thickened, whisking often, about 3 minutes. Cool slightly.
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BOURBON SAUCE RECIPE | MYRECIPES
From myrecipes.com
Total Time 18 minutes
Total Time 18 minutes
- Melt butter in a small saucepan over medium-low heat; whisk in flour, and cook, whisking constantly, 5 minutes. Stir in cream and sugar; cook, whisking constantly, 3 minutes or until thickened. Stir in bourbon, vanilla, and nutmeg; cook, whisking constantly, 5 minutes or until thoroughly heated.
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Reviews 5
Total Time 6 hours 0 minutes
Category appetizer
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Reviews 3.8
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- Preheat oven to 375°F. Line baking sheet with foil or parchment paper. Place cooling rack atop prepared baking sheet. Arrange drumettes on rack, spacing slightly apart. Spread any remaining marinade from dish over drumettes. Sprinkle with salt and pepper. Bake drumettes (still on cooling rack) until cooked through and brown in spots, about 45 minutes. Transfer drumettes to serving platter. Serve Blue Cheese Dipping Sauce alongside.
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From foodnetwork.com
Reviews 4.7
Total Time 1 hours 15 minutes
Category dessert
Cuisine american
Reviews 4.7
Total Time 1 hours 15 minutes
Category dessert
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- Meanwhile, near the end of the baking time, make the sauce. With an electric mixer, beat egg yolks until thick and pale. In a saucepan, melt the butter and sugar. Pour the butter and sugar mixture over the egg yolks, beating constantly with the mixer, until well thickened. Stir in bourbon by hand. Serve the pudding warm with vanilla ice cream if desired. Pass the hot bourbon sauce separately.
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From oldguykitchen.com
Reviews 4
Total Time 35 minutes
Cuisine American Chinese
Calories 573.07 kcal per serving
From oldguykitchen.com
Reviews 4
Total Time 35 minutes
Cuisine American Chinese
Calories 573.07 kcal per serving
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