BOILED CHICKEN DRUMSTICK RECIPES

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EASY BROILED DRUMSTICKS RECIPE | MYRECIPES



Easy Broiled Drumsticks Recipe | MyRecipes image

All you need are chicken drumsticks and a few other simple ingredients to create this super easy and flavorful dinner the whole family will love.

Provided by MyRecipes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 Servings

Number Of Ingredients 5

8 chicken drumsticks
2 tablespoons unsalted butter
1 clove garlic, chopped
2 tablespoons lemon juice
Salt and pepper

Steps:

  • Position oven rack about 8 inches from heat source. Preheat broiler; line a broiling pan with foil. Pat drumsticks dry and trim off fat. Arrange in a single layer on prepared pan.
  • Melt butter with garlic and lemon juice over medium-low heat. Season drumsticks with salt and pepper. Brush each lightly with lemon butter.
  • Broil, turning often and brushing with lemon butter, until chicken is browned and crisp and has no traces of pink juices when pierced, about 30 minutes. Cool slightly. Serve drumsticks with dipping sauces.

Nutrition Facts : Calories 279 calories, CarbohydrateContent 1 g, CholesterolContent 110 mg, FatContent 17 g, ProteinContent 28 g, SaturatedFatContent 7 g, SodiumContent 95 mg

FRIED CHICKEN DRUMSTICKS SOUTHERN STYLE RECIPE - FOOD.COM



Fried Chicken Drumsticks Southern Style Recipe - Food.com image

Fried Chicken Drumsticks are a favorite of all sorts of people, but it can be a hard dish to prepare. Give it a try!

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 3-6 serving(s)

Number Of Ingredients 7

6 chicken legs
2 eggs (beaten)
4 cups vegetable oil
1 cup flour
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon salt

Steps:

  • Before frying, boil chicken legs in a pot of water for 10 minutes.
  • In a large saucepan, heat vegetable oil on medium heat.
  • On a large plate, combine flour, cayenne pepper, paprika, and salt.
  • Keep beaten eggs in a separate bowl.
  • Take 1 chicken leg and cover it is flour mixture.
  • Place the chicken leg in eggs and cover it in egg.
  • Place the chicken leg back into the flour mixture and cover it again in flour.
  • Once oil is hot and ready for frying, place chicken leg into the oil for frying.
  • Repeat steps 5-8 for each chicken leg allowing up to 3 legs to fry at one time.
  • Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate.
  • Allow plenty of time to cool before serving.

Nutrition Facts : Calories 3397.5, FatContent 334.9, SaturatedFatContent 50.2, CholesterolContent 401.2, SodiumContent 1087.9, CarbohydrateContent 32.8, FiberContent 1.6, SugarContent 0.4, ProteinContent 69.3

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EASY BROILED DRUMSTICKS RECIPE | MYRECIPES
All you need are chicken drumsticks and a few other simple ingredients to create this super easy and flavorful dinner the whole family will love.
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Reviews 4.5
Total Time 45 minutes
Calories 279 calories per serving
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