BLUEBERRY LEMON BANANA BREAD RECIPES

Name: Blueberry-Banana Bread
Cook time: 15 min
Total time: 3 h 15 min
Yield: 6 to 8 Servings
Ingredients: Butter, for greasing the loaf panu00A0; 1 1/2 cups all-purpose flour, plus extra for dusting the loaf panu00A0; 1 teaspoon baking sodau00A0; 1 teaspoon fine saltu00A0; 1/2 teaspoon baking powderu00A0; 1/2 teaspoon ground cinnamonu00A0; 1/2 teaspoon ground nutmegu00A0; 1 cup sugaru00A0; 1/2 cup vegetable oilu00A0; 2 large eggs, beatenu00A0; 2 teaspoons vanilla extractu00A0; 2 ripe bananas, peeled and coarsely mashed to yield about 3/4 cup of mashed bananau00A0; 1 cup (about 4 ounces) fresh blueberriesu00A0

BLUEBERRY-BANANA BREAD RECIPE | GIADA DE LAURENTIIS | FOOD ...

Blueberry-Banana Bread Recipe | Giada De Laurentiis | Food ... image

Provided by Giada De Laurentiis

Categories dessert

Total Time 3 hours 15 minutes

Cook Time 15 minutes

Yield 6 to 8 Servings

Number Of Ingredients 13

Ingredients

Butter, for greasing the loaf pan
1 1/2 cups all-purpose flour, plus extra for dusting the loaf pan
1 teaspoon baking soda
1 teaspoon fine salt
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 cup sugar
1/2 cup vegetable oil
2 large eggs, beaten
2 teaspoons vanilla extract
2 ripe bananas, peeled and coarsely mashed to yield about 3/4 cup of mashed banana
1 cup (about 4 ounces) fresh blueberries

Steps:

Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Butter and flour a 9- by 5- by 3-inch loaf pan. Set aside.
In a medium bowl, whisk together the flour, baking soda, salt, baking powder, cinnamon and nutmeg. In a large bowl, beat the sugar, oil, eggs and vanilla until blended. Stir in the bananas and blueberries. Add the dry ingredients and stir just until blended.
Pour the batter into the prepared loaf pan. Bake until a cake tester inserted in the center of the loaf comes out clean, about 1 hour. Cool for 15 minutes. Remove the loaf from the pan and cool completely on a wire rack, about 2 hours.

BLUEBERRY-BANANA BREAD RECIPE | GIADA DE LAURENTIIS | FOOD ...

Blueberry-Banana Bread Recipe | Giada De Laurentiis | Food ... image

Provided by Giada De Laurentiis

Categories dessert

Total Time 3 hours 15 minutes

Cook Time 15 minutes

Yield 6 to 8 Servings

Number Of Ingredients 13

Ingredients

Butter, for greasing the loaf pan
1 1/2 cups all-purpose flour, plus extra for dusting the loaf pan
1 teaspoon baking soda
1 teaspoon fine salt
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 cup sugar
1/2 cup vegetable oil
2 large eggs, beaten
2 teaspoons vanilla extract
2 ripe bananas, peeled and coarsely mashed to yield about 3/4 cup of mashed banana
1 cup (about 4 ounces) fresh blueberries

Steps:

Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Butter and flour a 9- by 5- by 3-inch loaf pan. Set aside.
In a medium bowl, whisk together the flour, baking soda, salt, baking powder, cinnamon and nutmeg. In a large bowl, beat the sugar, oil, eggs and vanilla until blended. Stir in the bananas and blueberries. Add the dry ingredients and stir just until blended.
Pour the batter into the prepared loaf pan. Bake until a cake tester inserted in the center of the loaf comes out clean, about 1 hour. Cool for 15 minutes. Remove the loaf from the pan and cool completely on a wire rack, about 2 hours.

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