BLUE CAKE FROSTING RECIPES
ROYAL BLUE VELVET CAKE RECIPE - BETTYCROCKER.COM
This fun twist on the classic Red Velvet Cake takes on a new, blue hue in this Royal Blue Velvet Cake recipe. By combining three tiers of fluffy royal blue cake and sweet marshmallow creme icing, this blue velvet cake recipe is impressive and delicious. When looking to achieve the royal blue coloring, remember to use paste food color rather than liquid or gel food color. Working with liquid or gel food color will cause the color of your Royal Blue Velvet Cake to vary. This cake is certainly baked in history as the recipe was inspired by the royal heirloom sapphire engagement ring.
Provided by Betty Crocker Kitchens
Total Time 1 hours 35 minutes
Prep Time 30 minutes
Yield 16
Number Of Ingredients 11
Steps:
- Heat oven to 325°F. Grease and lightly flour bottoms and sides of three 8-inch round cake pans, or spray with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed about 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.
- Divide batter evenly among pans. Bake 22 to 27 minutes or until top springs back when lightly touched in center. Cool 15 minutes. Remove from pans; cool completely.
- Spoon marshmallow creme into large microwavable bowl; microwave uncovered on High 15 to 20 seconds to soften. Add butter. Beat with electric mixer on medium speed until smooth. Beat in powdered sugar and salt until smooth.
- If necessary, trim rounded tops of 2 cake layers to flatten before assembling. Place 1 cake layer, top side down, on serving plate; spread with about 1/3 cup frosting. Top with second layer, top side down; spread with about 1/3 cup frosting. Top with untrimmed cake layer, top side up. Frost side and top of cake with remaining frosting. Store loosely covered.
Nutrition Facts : Calories 390 , CarbohydrateContent 53 g, CholesterolContent 75 mg, FatContent 3 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 340 mg, SugarContent 39 g, TransFatContent 1/2 g
BLUE VELVET CAKE RECIPE - FOOD.COM
This one comes from the Food Network. Duff from Ace of Cakes was on a Paula Deen show. Overall a quality cake that tastes just like it came from the bakery. You can tell it's homemade and not from a box. It should be that way since it came from Duff, the cake guru! It does take a little time to make this, but it's worth it if you want the real thing. The addition of the baking soda/vinegar combination adds a nice touch. The cake is extremely moist but does not fall apart. I used two 8-inch cake pans and cooked the cake about 30-35 minutes - just made a 2-layer cake instead of a 3-layer one. I did not use pecans. If you don't have a one pound box of powdered sugar, just use about 3 cups from a bag. This cake tastes even better chilled the next day. Next time I'm going to try to make the frosting without coconut so it's just a basic cream cheese one. The melted marshmallows in the frosting aren't too bad either! You can use less blue food coloring and sub the rest with water if you want.
Total Time 1 hours 10 minutes
Prep Time 45 minutes
Cook Time 25 minutes
Yield 1 cake, 10 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Grease and flour 3 (8-inch) round pans.
- In a mixing bowl, cream the sugar and butter, mix until light and fluffy.
- Add the eggs one at a time and mix well after each addition.
- Mix cocoa and food coloring together and then add to sugar mixture; mix well.
- Sift together flour and salt.
- Add flour mixture to the creamed mixture alternately with buttermilk.
- Blend in vanilla.
- In a small bowl, combine baking soda and vinegar and add to mixture.
- Pour batter into pans.
- Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from heat and cool completely before frosting.
- FOR ICING: Blend cream cheese and butter together in a mixing bowl.
- Add marshmallows and sugar and blend.
- Fold in coconut and nuts.
- Spread between layers and on top and sides of cooled cake.
Nutrition Facts : Calories 941.7, FatContent 48.1, SaturatedFatContent 26, CholesterolContent 136.4, SodiumContent 682, CarbohydrateContent 124.5, FiberContent 2.2, SugarContent 93.7, ProteinContent 8
More about "blue cake frosting recipes"
CAKE WITH BUTTERCREAM DECORATING FROSTING RECIPE: HOW TO ...
This sweet creamy frosting made with real butter is easy to blend together and holds its shape nicely when used to decorate a special layer cake. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories per serving
- Prepare and bake cake according to package directions for two 9-in. round baking pans. Cool in pans for 10 minutes before removing to wire racks to cool completely., In a large bowl, cream the butter, shortening and sugar until light and fluffy. Beat in the vanilla, salt and enough milk to achieve spreading consistency. , Place 1/4 cup frosting each in three small bowls; tint one blue, one yellow and one green. Set aside 2-1/4 cups of remaining frosting for basket weave decoration and shell border. Spread remaining frosting between layers and over top and sides of cake., To decorate, cut a small hole in the corner of pastry or plastic bag; insert medium basket weave tip. Fill the bag with reserved white frosting. Decorate sides of cake using basket weave pattern (see diagrams at right). Change to medium star tip to pipe shell border along bottom and top edges of cake., For writing, use medium round tip and blue frosting to pipe desired greeting off-center on top of cake. Use medium round tip and green frosting to pipe vines around writing. Switch to medium leaf tip to pipe green leaves along vines. Use small flower tip to pipe yellow and blue flowers along vines. Leftover frosting can be frozen for up to 3 months.
See details
FIRECRACKER RED, WHITE AND BLUE CAKE RECIPE - BETTYCROCKER.COM
Celebrate Fourth of July in style with a red, white and blue dessert made from Betty Crocker™ Super Moist™ white cake mix, Betty Crocker™ Rich & Creamy vanilla frosting and red and blue food colors!
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 20 minutes
Calories 250 per serving
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 20 minutes
Calories 250 per serving
- Place cake on cooling rack over waxed paper or cooking parchment paper. In small microwavable bowl, place 1/4 cup of the frosting. Microwave uncovered on High 10 to 15 seconds or until thin enough to drizzle over cake. With spoon, drizzle warmed frosting back and forth over cake in striping pattern. Divide remaining frosting between 2 small microwavable bowls. To 1 bowl, stir in 1/4 teaspoon red food color until well blended. Microwave uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle over cake. Repeat with remaining bowl of frosting and 1/4 teaspoon blue food color. Sprinkle candy sprinkles on top. Let stand about 30 minutes or until frosting is set. Store loosely covered at room temperature.
See details
RAINBOW CAKE RECIPE | LAND O’LAKES
A birthday cake fit for a true rainbow lover! Rainbow buttercream frosting roses adorn this colorful layer cake.
From landolakes.com
Reviews 3.7
Total Time 4 hours 4 minutes
Category Layer, Birthday, Buttercream Frosting, Baking, Making It Photo-Ready, Frosting, Cake, Dessert, Cake, Dessert, Cake, Dessert
Calories 690 calories per serving
From landolakes.com
Reviews 3.7
Total Time 4 hours 4 minutes
Category Layer, Birthday, Buttercream Frosting, Baking, Making It Photo-Ready, Frosting, Cake, Dessert, Cake, Dessert, Cake, Dessert
Calories 690 calories per serving
- Gently roll frosting lines into one large log using plastic wrap. Snip tip off one end of plastic wrap. Place cut-side down into piping bag fitted with size 1M open-star tip. Pipe rainbow rosettes onto cake beginning with middle of top of cake and working out and down sides so the most vibrant colors are on top of cake.
See details
HOW TO MAKE ROYAL BLUE BUTTERCREAM FROSTING - CAKE DECORIST
From cakedecorist.com
See details
TIFFANY BLUE FROSTING RECIPE - COOKING WITH RUTHIE
Jun 03, 2019 · Instructions for Tiffany Blue Frosting Recipe In a mixing bowl cream butter until smooth, add powdered sugar 1 cup at a time mixing with each addition. Save 1/2 cup powdered sugar to adjust thickness; use as needed.
From cookingwithruthie.com
From cookingwithruthie.com
See details
10 BEST BLUEBERRY CAKE WITH CREAM CHEESE FROSTING RECIPES ...
Lemon Blueberry Cake With Lemon Cream Cheese Frosting The Sweet Teaspoon milk, eggs, cream cheese, blueberries, lemon zest, powdered sugar and 11 more Lemon Blueberry Cake with Lemon Cream Cheese Frosting Flour on My Fingers
From yummly.com
From yummly.com
See details
HOW TO MAKE DARK BLUE ICING WITH FOOD COLORING | LEAFTV
Add the vanilla to the butter and powdered sugar mixture. Add most of the water and mix until smooth. The frosting should be a spreadable consistency and not watery. Add 5 drops of food coloring to the mixture and stir. Evaluate the color. If the frosting is not dark enough, add another 5 drops, mix and evaluate.
From leaf.tv
From leaf.tv
See details
HOW TO MAKE NAVY BLUE BUTTERCREAM - CAKE DECORIST
Oct 24, 2019 · How to Make Navy blue Icing: Step by Step Instructions Step One: Mix Powdered Sugar and Butter In a large bowl, mix the powdered sugar and butter with an electric mixer on low speed until fully combined.
From cakedecorist.com
From cakedecorist.com
See details
BLUE VELVET CAKE | PAULA DEEN
Ingredients 2 cups sugar 3 sticks at room temperature, and divided butter 2 eggs 1 tablespoon cocoa powder 2 oz blue food coloring 2 1/2 cups cake flour 1 teaspoon salt 1 cup buttermilk 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1 tablespoon vinegar 1 (8 oz) package cream cheese 1 cup ...
From pauladeen.com
From pauladeen.com
See details
TIFFANY BLUE FROSTING RECIPE - COOKING WITH RUTHIE
Sep 06, 2021 · Tiffany Blue Frosting Recipe is an easy buttercream recipe with exactly the perfect shade of "Tiffany Blue"! In a mixing bowl cream butter until smooth, add powdered sugar 1 cup at a time mixing with each addition. Save 1/2 cup powdered sugar to adjust thickness; use as needed. Add 1 tablespoon of milk at a time- adding just enough milk to ...
From cookingwithruthie.com
From cookingwithruthie.com
See details
BLUE VELVET CAKE WITH CREAM CHEESE FROSTING | ADVENTURES ...
Mar 02, 2019 · Red velvet cake is my favorite cake of all cakes, so I decided to try to make a blue velvet cake instead and see how it turned out. I used an angel food cake recipe for the base and added a tablespoon of cocoa powder in an attempt to keep the cake from turning greenish from the egg yolks in normal red velvet recipes.
From adventuresincooking.com
From adventuresincooking.com
See details
BLUE VELVET CAKE RECIPE - THE SPRUCE EATS
Dec 07, 2021 · A blue velvet cake is perfect for serving at a gender reveal party or baby shower for a little boy, as well as for the 4th of July or a colorful birthday party. With a thick layer of cream cheese frosting, it's easy to hide the blue color of the cake, making it a fun surprise.
From thespruceeats.com
From thespruceeats.com
See details
HOW TO MAKE NAVY BLUE BUTTERCREAM - CAKE DECORIST
If the frosting is too runny, you may add a small amount of powdered sugar until it thickens up. Step Four: Add the Food Coloring. Once the frosting is fully mixed, add the food coloring. It will take approximately 60-70 drops of navy blue food coloring for four cups of frosting to reach the desired shade.
From cakedecorist.com
From cakedecorist.com
See details
FRESH BLUEBERRY FROSTING - BAREFEET IN THE KITCHEN
Apr 26, 2018 · Fresh Blueberry Frosting is a light and creamy frosting, whipped into fluffy blueberry loveliness. A dollop of this frosting is sweet heaven on a cupcake. On a spoon, on a cracker, or on an actual cake this blueberry buttercream frosting is irresistible.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
See details
FROSTING AND ICING RECIPES | ALLRECIPES
Frosting and Icing Recipes. Find recipes for cake frosting, cupcake frosting, cookie icing, fondant, and dessert glazes. Pink and white tinted frosting piped like rose petals on cupcakes. Buttercream Frosting. A swirl of chocolate frosting piped on a chocolate cupcake, topped with colored dragees. Chocolate Frosting.
From allrecipes.com
From allrecipes.com
See details
CAKE FROSTING RECIPES | MYRECIPES
Cake Frosting Recipes. Get the best cake frosting recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. See More. More Cakes:
From myrecipes.com
From myrecipes.com
See details
HOW TO MAKE FROSTING THAT'S SAFE FOR DOGS | BLUE BUFFALO
There are actually quite a few frosting recipes that are safe for dogs. We chose a simple one with plain Greek yogurt as the main ingredient because it contains healthy probiotics, plus tapioca starch, which helps the icing harden. Safe Frosting Recipe for Dogs . Recipe Yields: 1 cup. Prep Time: 5 minutes Ingredients: 1/2 cup tapioca starch
From bluebuffalo.com
From bluebuffalo.com
See details
BUTTERCREAM FROSTING RECIPES | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
From allrecipes.com
See details
RED, WHITE AND BLUE LAYER CAKE | FOURTH OF JULY RECIPE
May 10, 2021 · Place the blue layer on the bottom. Pipe a layer of frosting on top of the cake, starting at the outside edge and working your way into the middle. Spread evenly with an offset spatula. Place the white layer next. Repeat the frosting with the second layer of cake and then place the red layer on top.
From beyondfrosting.com
From beyondfrosting.com
See details
