BLENDED CHAI RECIPES

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FROZEN VANILLA CHAI TEA RECIPE | ALLRECIPES



Frozen Vanilla Chai Tea Recipe | Allrecipes image

A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).

Provided by Auby

Categories     Drink Recipes    Tea

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 7

1 cup water
2 chai tea bags
2 tablespoons white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups ice, divided
½ cup milk

Steps:

  • Bring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.
  • Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.

Nutrition Facts : Calories 182.6 calories, CarbohydrateContent 34.4 g, CholesterolContent 9.8 mg, FatContent 2.4 g, FiberContent 1.2 g, ProteinContent 4.1 g, SaturatedFatContent 1.5 g, SodiumContent 57.8 mg, SugarContent 31.3 g

CHAI SPICE RECIPE | ALLRECIPES



Chai Spice Recipe | Allrecipes image

I hope to try this on smoked pork ribs. This spice blend offers delightful possibilities. Steep it in tea. Sprinkle it on toast or oatmeal. Fold it into softened butter and spread it on a muffin. Stir it into sugar and sprinkle it on your favorite sugar cookie just before baking. Add a teaspoon to vinaigrette to spice up salads with fresh greens and seasonal fruits.

Provided by DwightNT

Categories     World Cuisine    Asian

Total Time 10 minutes

Prep Time 10 minutes

Yield 10 servings

Number Of Ingredients 7

2 teaspoons ground cinnamon
2 teaspoons ground cardamom
2 teaspoons ground cloves
1 teaspoon ground coriander
1 teaspoon ground ginger
1 teaspoon white pepper
? teaspoon salt

Steps:

  • Mix cinnamon, cardamom, cloves, coriander, ginger, white pepper, and salt together in a small bowl.

Nutrition Facts : Calories 6 calories, CarbohydrateContent 1.3 g, FatContent 0.2 g, FiberContent 0.7 g, ProteinContent 0.2 g, SodiumContent 30.3 mg

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