BLACK RICE VS WILD RICE RECIPES

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WILD RICE WITH MUSHROOMS RECIPE | KARDEA BROWN | FOOD …



Wild Rice with Mushrooms Recipe | Kardea Brown | Food … image

Provided by Kardea Brown

Categories     side-dish

Total Time 1 hours 15 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 11

3 tablespoons unsalted butter
1/2 medium onion, diced 
2 1/2 cups wild rice
5 cups chicken broth 
1 tablespoon olive oil 
8 ounces white button mushrooms, sliced 
8 ounces shiitake mushrooms, sliced with tough stems removed
2 teaspoons fresh thyme leaves 
2 cloves garlic, minced 
Kosher salt and freshly ground black pepper 
1 tablespoon chopped fresh parsley 

Steps:

  • Heat 2 tablespoons of the butter in a large saucepot over medium heat. Add the onion and saute until translucent, about 10 minutes. Add the rice and toast while stirring until it begins to smell nutty, about 1 minute. Add the chicken stock and bring to a boil, then reduce to a simmer, cover and cook on low until the water is absorbed, about 40 minutes.
  • While the rice is cooking, heat the remaining 1 tablespoon butter along with the oil in a large skillet over medium-high heat. Add the button mushrooms, shiitake mushrooms and thyme and cook, stirring often until they begin to brown, about 10 minutes. Add the garlic, season with salt and pepper and cook until the garlic is fragrant, about 1 minute more.
  • When the rice is cooked, fluff with a fork and gently fold in the mushrooms. Add to a serving bowl and sprinkle with the parsley before serving.

25 EASY LEFTOVER RICE RECIPES – THE KITCHEN COMMUNITY



25 Easy Leftover Rice Recipes – The Kitchen Community image

Rice is one of the most difficult ingredients to judge when trying to make the right amount. It’s often easy to overcompensate given how tiny it looks when dry. Fortunately, there are a number of great ways to put your leftover rice to good use. From pancakes and burritos to stuffed peppers and soups, the options

Provided by Cassie Marshall

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