BLACK BERRY COBBLER RECIPE RECIPES

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BLACKBERRY COBBLER RECIPE | REE DRUMMOND | FOOD NETWORK



Blackberry Cobbler Recipe | Ree Drummond | Food Network image

For a taste of the frontier, bake Ree Drummond's Blackberry Cobbler from The Pioneer Woman on Food Network; it's perfect served warm with cold ice cream.

Provided by Ree Drummond : Food Network

Categories     dessert

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 4 servings

Number Of Ingredients 6

1/2 stick butter, melted, plus more for greasing pan
1 1/4 cups plus 2 tablespoons sugar
1 cup self-rising flour
1 cup whole milk
2 cups fresh (or frozen) blackberries
Whipped cream and/or ice cream, for serving

Steps:

  • Preheat the oven to 350 degrees F. Grease a 3-quart baking dish with butter.
  • In a medium bowl, whisk 1 cup sugar with the flour and milk. Whisk in the melted butter.
  • Rinse the blackberries and pat them dry. Pour the batter into the baking dish. Sprinkle the blackberries evenly over the top of the batter. Sprinkle 1/4 cup sugar over the blackberries. Bake until golden brown and bubbly, about 1 hour. When 10 minutes of the cooking time remains, sprinkle the remaining 2 tablespoons sugar over the top. Top with whipped cream or ice cream . . . or both!

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I didn't care for this recipe. prepared it to a T, except i used black berries. the batter/crust was chewy, on the edges, and it had a VERY weird taste almost like fig, but not in a good way. Will never use this recipe again for cobbler. Ill take the long route and do it the right way, no more of this "easy" kind of recipes.
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BEST IN SHOW BLACKBERRY COBBLER RECIPE | ALLRECIPES
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In they went. I like nectarines, in two went with the peaches and mixed before adding to the batter. The Taste and texture of the mix of fruit and berries was so DE--LICIOUS!! Thank you Lenna for such a versatile cobbler recipe. The hardest part of this recipe was deciding on "WHAT" fruit or berries to add to this recipe.
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