BITS N BITES RECIPE - FOOD.COM
An awesome snack! My mom used to make this every Christmas, and give some away in Christmas tins, or fancy jars. Makes a great hostess gift, or teacher gift- but now I just make it for myself and my family, usually two batches each Christmas!
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 42 cups
Number Of Ingredients 10
Steps:
- Mix all dry ingredients together in a large roasting pan.
- Toss to mix.
- Mix oil, garlic powder, seasoned salt and worcestershire sauce together in a large measuring cup.
- Whisk together, it will want to separate, so keep whisking while you pour over dry ingredients.
- Mix thoroughly.
- Bake at 250 uncovered, for 1 1/2 hours Mixing every 20 minute.
- Allow to cool, enjoy!
Nutrition Facts : Calories 268.6, FatContent 23.7, SaturatedFatContent 2.4, CholesterolContent 0, SodiumContent 103.2, CarbohydrateContent 13.1, FiberContent 1.5, SugarContent 1.1, ProteinContent 3.2
NUTS AND BOLTS (BITS ‘N BITES) | JUST A PINCH RECIPES
My Nanny used to make these for me every summer when I visited her. I could go through a whole recipe in the week! Best Bits 'n Bites EVER!
Provided by Deb Wilson @Maritimemama
Categories Other Appetizers
Prep Time 25 minutes
Cook Time 2 hours
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees. Pour all dry ingredients into large turkey roaster and mix . In a small saucepan, melt butter and add Worchestershire sauce and spices, stirring well until spices are dissolved. Pour evenly over dry ingredients in a large turkey roaster, stir for at least five minutes, being sure to scoop sauce from bottom of pan into the dry ingredients so they are all well coated.
- Cover and bake for one hour, stirring every 15 minutes. Uncover and bake an additional hour, stirring at the half-hour mark. Cool and pack in airtight containers. (these do take a bit of time but are SO worth it!)
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