SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
I had a craving for chocolate chip cookies with caramel chunks. All I had on hand for salt was coarse salt and, much to my surprise, the result was delicious.
Provided by tahoegirl
Categories Chocolate Cookies
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 3 dozen cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Whisk flour, baking soda, and salt together in a bowl.
- Beat brown sugar, butter, and white sugar together in a bowl using an electric mixer until creamy. Beat eggs, 1 at a time, into butter mixture until blended; beat in vanilla extract. Stir flour mixture into butter mixture until dough is just combined; fold in chocolate chips.
- Divide dough into thirty six 2 tablespoon-size balls; arrange on a baking sheet. Press 3 caramel pieces into each dough ball.
- Bake in the preheated oven until edges are golden brown, 13 to 15 minutes. Transfer cookies to a wire rack to cool.
Nutrition Facts : Calories 178 calories, CarbohydrateContent 24.9 g, CholesterolContent 24.1 mg, FatContent 8.6 g, FiberContent 0.8 g, ProteinContent 2 g, SaturatedFatContent 5.1 g, SodiumContent 104.7 mg, SugarContent 15.7 g
PUMPKIN CHOCOLATE CHIP COOKIES RECIPE | GEORGE DURA…
Bring a taste of fall to a dessert favorite by baking Food Network's Pumpkin Chocolate Chip Cookies recipe with canned pumpkin puree and spices.
Provided by George Duran
Categories dessert
Total Time 32 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 60 cookies
Number Of Ingredients 15
Steps:
- Heat the oven to 350 degrees F. Spray cookie sheets with nonstick spray or line them with parchment paper.
- Using a mixer, beat the butter until smooth. Beat in the white and brown sugars, a little at a time, until the mixture is light and fluffy. Beat in the eggs 1 at a time, then mix in the vanilla and pumpkin puree. In a large bowl, whisk together the flour, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Slowly beat the flour mixture into the batter in thirds. Stir in the chips. Scoop the cookie dough by heaping tablespoons onto the prepared cookie sheets and bake for 15 to 20 minutes, or until the cookies are browned around the edges. Remove the cookie sheets from the oven and let them rest for 2 minutes. Take the cookies off with a spatula and cool them on wire racks.
Nutrition Facts : Calories 106 calorie, FatContent 5 grams, SaturatedFatContent 3 grams, CholesterolContent 16 milligrams, SodiumContent 70 milligrams, CarbohydrateContent 14 grams, FiberContent 1 grams, ProteinContent 1 grams, SugarContent 9 grams
More about "unsalted butter chocolate chip cookies recipes"
BROWN BUTTER AND TOFFEE CHOCOLATE CHIP COOKIES RECIP…
From bonappetit.com
Reviews 4.7
- Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely. Repeat with remaining dough and a fresh parchment-lined cooled baking sheet. Do Ahead: Cookie dough can be made 3 days ahead; cover and chill. Let dough come to room temperature before baking.
SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Chocolate Cookies
Calories 178 calories per serving
- Bake in the preheated oven until edges are golden brown, 13 to 15 minutes. Transfer cookies to a wire rack to cool.
PUMPKIN CHOCOLATE CHIP COOKIES RECIPE | GEORGE DURA…
From foodnetwork.com
Reviews 4.6
Total Time 32 minutes
Category dessert
Calories 106 calorie per serving
- Using a mixer, beat the butter until smooth. Beat in the white and brown sugars, a little at a time, until the mixture is light and fluffy. Beat in the eggs 1 at a time, then mix in the vanilla and pumpkin puree. In a large bowl, whisk together the flour, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Slowly beat the flour mixture into the batter in thirds. Stir in the chips. Scoop the cookie dough by heaping tablespoons onto the prepared cookie sheets and bake for 15 to 20 minutes, or until the cookies are browned around the edges. Remove the cookie sheets from the oven and let them rest for 2 minutes. Take the cookies off with a spatula and cool them on wire racks.
FAVORITE BROWNED BUTTER CHOCOLATE CHIP COOKIES RECIP…
From pinchofyum.com
DOUBLE CHOCOLATE CHIP COOKIES | DESSERT | THE BEST BLOG ...
From thebestblogrecipes.com
KETO CHOCOLATE CHIP COOKIES - RECIPE - DIET DOCTOR
From dietdoctor.com
KETO CHOCOLATE CHIP COOKIES - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
BROWN BUTTER CHOCOLATE CHIP COOKIES RECIPE | FOOD & WINE
From foodandwine.com
FAVORITE BROWNED BUTTER CHOCOLATE CHIP COOKIES RECIP…
From pinchofyum.com
BIG FAT PEANUT BUTTER OATMEAL CHOCOLATE CHIP COOKIES ...
From sallysbakingaddiction.com
DOUBLE CHOCOLATE CHIP COOKIES | DESSERT | THE BEST BLOG ...
From thebestblogrecipes.com
THE BEST PEANUT BUTTER CHOCOLATE CHIP COOKIES …
From butterwithasideofbread.com
CHOCOLATE CHIP COOKIES | NIGELLA'S RECIPES | NIGELLA LAWS…
From nigella.com
KETO CHOCOLATE CHIP COOKIES - RECIPE - DIET DOCTOR
From dietdoctor.com
THE BEST CHOCOLATE CHIP COOKIES - ONCE UPON A CHEF
From onceuponachef.com
PEANUT BUTTER CHOCOLATE CHIP COOKIES - HANDLE THE HEAT
From handletheheat.com
SOFT CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES
From allrecipes.com
THICK CHOCOLATE CHIP COOKIES RECIPE | MYRECIPES
From myrecipes.com
THE BEST CHOCOLATE CHIP COOKIES - BROMA BAKERY
From bromabakery.com
FAVORITE BROWNED BUTTER CHOCOLATE CHIP COOKIES RECIP…
From pinchofyum.com
DOUBLE CHOCOLATE CHIP COOKIES | DESSERT | THE BEST BLOG ...
From thebestblogrecipes.com
KETO CHOCOLATE CHIP COOKIES - RECIPE - DIET DOCTOR
From dietdoctor.com
SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
From allrecipes.com
KETO CHOCOLATE CHIP COOKIES - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com