BISQUICK CHEESEBURGER RECIPES

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IMPOSSIBLY EASY CHEESEBURGER PIE - ALLRECIPES



Impossibly Easy Cheeseburger Pie - Allrecipes image

Get all the great taste of a cheeseburger magically baked in a pie.

Provided by Bisquick

Categories     Bisquick®

Total Time 40 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 7

1 pound lean (at least 80%) ground beef
1 large onion, chopped
½ teaspoon salt
1 cup shredded Cheddar cheese
½ cup Original Bisquick® mix
1 cup milk
2 eggs

Steps:

  • Heat oven to 400 degrees F. Spray 9-inch glass pie plate with cooking spray.
  • In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
  • In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
  • Bake about 25 minutes or until knife inserted in center comes out clean.

Nutrition Facts : Calories 333.7 calories, CarbohydrateContent 10.8 g, CholesterolContent 142.1 mg, FatContent 20.8 g, FiberContent 0.6 g, ProteinContent 24.9 g, SaturatedFatContent 9.9 g, SodiumContent 550 mg, SugarContent 3.4 g

QUICK CHEESEBURGER BAKE RECIPE - BETTYCROCKER.COM



Quick Cheeseburger Bake Recipe - BettyCrocker.com image

Cheddar cheese and Bisquick® mix join forces in this hearty meal of ground beef and mixed veggies.

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 8

1 lb (at least 80%) lean ground beef
3/4 cup chopped onion
1 can (11 oz) condensed Cheddar cheese soup
1 cup frozen mixed vegetables
1/4 cup milk
2 cups Original Bisquick™ mix
3/4 cup water
1 cup shredded Cheddar cheese (4 oz)

Steps:

  • Heat oven to 400°F. Generously grease rectangular baking dish, 13x9x2 inches. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in soup, vegetables and milk.
  • Stir Bisquick mix and water in baking dish until moistened; spread evenly. Spread beef mixture over batter. Sprinkle with cheese.
  • Bake 30 minutes.

Nutrition Facts : Calories 350 , CarbohydrateContent 28 g, CholesterolContent 55 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 18 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 850 mg, SugarContent 5 g, TransFatContent 1 1/2 g

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