BEST SCRAMBLED EGGS RECIPE WITH CHEESE RECIPES

Name: Scrambled Eggs With Cheese
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Yield: 1-2 serving(s)
Ingredients: 3 eggs; 1/2 cup of shredded cheddar cheese (or desired amount); 1 dash water; margarine (to coat pan) or oil (to coat pan); salt; pepper

SCRAMBLED EGGS WITH CHEESE RECIPE - FOOD.COM

Scrambled Eggs With Cheese Recipe - Food.com image

Make and share this Scrambled Eggs With Cheese recipe from Food.com.

Total Time 6 minutes

Prep Time 2 minutes

Cook Time 4 minutes

Yield 1-2 serving(s)

Number Of Ingredients 6

Ingredients

3 eggs
1/2 cup of shredded cheddar cheese (or desired amount)
1 dash water
margarine (to coat pan) or oil (to coat pan)
salt
pepper

Steps:

Crack 3 eggs into a bowl. Beat with fork. Add a splash of water. Stir in desired amount of cheese. Add a dash of pepper and 1/2 tsp of salt.
Put tablespoon of butter or oil in pan over Medium heat.
Pour egg/cheese mixture into pan. Stir constantly with spatula until done.

Nutrition Facts : Calories 448.2, FatContent 33.6, SaturatedFatContent 16.6, CholesterolContent 693.8, SodiumContent 560.9, CarbohydrateContent 1.9, FiberContent 0, SugarContent 1.4, ProteinContent 32.9

BEST SCRAMBLED EGGS RECIPE | ALLRECIPES

Best Scrambled Eggs Recipe | Allrecipes image

I've been tweaking my recipe for a while now and I've finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once a week before school.

Provided by mimo1099

Categories Breakfast and Brunch Eggs Scrambled

Total Time 8 minutes

Prep Time 5 minutes

Cook Time 3 minutes

Yield 1 serving

Number Of Ingredients 5

Ingredients

2 eggs
2 tablespoons sliced Cheddar cheese
2 thin slices ham
1 teaspoon heavy whipping cream
½ teaspoon butter

Steps:

Whisk eggs together in a small bowl until smooth. Mix in Cheddar cheese, ham, and heavy cream.
Melt butter in a skillet over medium heat. Pour in egg mixture; cook and stir until set but still moist, 3 to 5 minutes.

Nutrition Facts : Calories 294.3 calories, CarbohydrateContent 1.1 g, CholesterolContent 412.8 mg, FatContent 23 g, ProteinContent 20.5 g, SaturatedFatContent 10.4 g, SodiumContent 516.4 mg, SugarContent 0.9 g

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