BANANA MONKEY BREAD RECIPES
BANANA BREAD MONKEY BREAD RECIPE - PILLSBURY.COM
Slices of banana mixed into an ooey-gooey monkey bread make a delightful twist on classic banana bread the kiddos will love.
Provided by Holly Lofthouse
Total Time 55 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray 12-cup fluted tube cake pan with cooking spray. Arrange 1 1/2 bananas, sliced, in bottom of pan.
- Separate 2 cans (16.3 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 16 biscuits. Cut each biscuit into quarters.
- In large bowl or on platter, stir together 1 cup granulated sugar and 2 teaspoons ground cinnamon. Roll biscuit pieces in sugar mixture; arrange evenly over bananas in pan. Top with remaining 1 1/2 bananas, sliced.
- In medium microwavable bowl or dish, microwave 1 cup butter on high until melted. Add 1/2 cup of the leftover sugar/cinnamon mixture and 1/2 cup packed light brown sugar; beat with whisk until combined. Pour mixture evenly over biscuit pieces.
- Bake 30 minutes or until golden brown and thoroughly cooked. Let stand at least 5 minutes. Place large platter or plate upside down over pan; turn platter and pan over. Remove pan.
Nutrition Facts : Calories 1010 , CarbohydrateContent 135 g, CholesterolContent 80 mg, FatContent 9 , FiberContent 3 g, ProteinContent 11 g, SaturatedFatContent 26 g, ServingSize 1 Serving, SodiumContent 1450 mg, SugarContent 72 g, TransFatContent 1 g
BANANAS FOSTER MONKEY BREAD RECIPE | ALLRECIPES
Just one extra ingredient changes the taste of this classic! Serve with dulce de leche ice cream for a decadent dessert.
Provided by Michelle W.
Categories Bread Yeast Bread Recipes
Total Time 45 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.
- Shake the sugar and cinnamon together in a large plastic bag; add the biscuit dough, bananas, and pecans to the bag and shake to coat evenly. Pour the mixture into the prepared loaf pan.
- Melt the butter in a saucepan over medium heat. Stir the brown sugar into the melted butter until completely dissolved. Add the vanilla and stir well. Pour the mixture over the biscuit dough.
- Bake in the preheated oven until golden brown, 30 to 40 minutes. Allow to cool about 10 minutes before serving.
Nutrition Facts : Calories 427.3 calories, CarbohydrateContent 57 g, CholesterolContent 31 mg, FatContent 21.3 g, FiberContent 1.9 g, ProteinContent 4.4 g, SaturatedFatContent 9.4 g, SodiumContent 618 mg, SugarContent 33.6 g
More about "banana monkey bread recipes"
BANANA MONKEY BREAD RECIPE | DELICIOUS. MAGAZINE
Monkey bread is made by stacking small dough balls into a loaf tin and layering them with banana and cinnamon syrup. It’s a decadent breakfast hailing from America.
From deliciousmagazine.co.uk
Reviews 5
Total Time 1 hours 40 minutes
Cuisine American recipes
Calories 418 kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 1 hours 40 minutes
Cuisine American recipes
Calories 418 kcals per serving
- Cover the loaf with a tea towel and leave to prove in a warm place for 45 minutes or until risen by half. Heat the oven to 200°C/fan180°C/ gas 6 with a baking sheet on the middle shelf. 6. Bake the loaf, covered with foil, for 30-35 minutes or until risen and golden. Leave to cool in the tin slightly, then turn out on to a wire rack. Warm up any extra syrup to pour over (see tip).
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BANANA-CARAMEL MONKEY BREAD RECIPE - PILLSBURY.COM
Sweet treats don’t get easier than this irresistible take on monkey bread that’s prepped and ready for the oven in just 10 minutes. The secret? Sweet Hawaiian biscuits, sliced bananas and a couple of pantry staples you probably already have on hand.
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 230 per serving
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 230 per serving
- Bake 30 to 35 minutes or until deep golden brown and baked through. Cool in pan 5 minutes. Turn upside down onto serving plate; serve warm.
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UPSIDE-DOWN BANANA MONKEY BREAD RECIPE: HOW TO MAKE IT
Everyone digs in to monkey bread thanks to its pull-apart shape. We add banana slices and pecans to top this already scrumptious showpiece for a brunch or family gathering. —Donna Marie Ryan, Topsfield, Massachusetts
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 10 minutes
Calories 296 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 10 minutes
Calories 296 calories per serving
- In a small bowl, dissolve yeast and 1 tablespoon brown sugar in warm milk. In a large bowl, combine bananas, egg, butter, yeast mixture, salt, cinnamon, 1-1/2 cups flour and remaining brown sugar; if desired, add extract. Beat on medium speed 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., In a small saucepan, combine glaze ingredients; bring just to a boil, stirring constantly. Reserve 1/4 cup for topping. Pour remaining glaze into a greased 13x9-in. baking pan; sprinkle with pecans., Pour melted butter into a shallow bowl. In another shallow bowl, mix sugar and cinnamon. Punch down dough. Turn onto a lightly floured surface; divide and shape into 48 balls., Dip dough balls in butter, roll in sugar mixture and place in prepared pan. Cover with a kitchen towel; let rise in a warm place until almost doubled, about 30 minutes. Preheat oven to 375°., Bake 25-30 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate. Top with sliced banana; drizzle with reserved glaze. Serve warm.
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Here's what you need: bananas, dark chocolate chip, biscuit dough, sugar, cinnamon, butter, brown sugar, banana, dark chocolate chip
From tasty.co
Reviews 87
Cuisine American
Calories 659 calories per serving
From tasty.co
Reviews 87
Cuisine American
Calories 659 calories per serving
- Enjoy!
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CHUNKY MONKEY BANANA BREAD | JUST A PINCH RECIPES
Like regular banana bread, but better cause... chocolate!
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
- Cool in pans for 5-10 minutes. Remove to wire wrack and cook completely.
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UPSIDE-DOWN BANANA MONKEY BREAD RECIPE: HOW TO MAKE IT
Everyone digs in to monkey bread thanks to its pull-apart shape. We add banana slices and pecans to top this already scrumptious showpiece for a brunch or family gathering. —Donna Marie Ryan, Topsfield, Massachusetts
From preprod.tasteofhome.com
Total Time 01 hours 10 minutes
Calories 296 calories per serving
From preprod.tasteofhome.com
Total Time 01 hours 10 minutes
Calories 296 calories per serving
- In a small bowl, dissolve yeast and 1 tablespoon brown sugar in warm milk. In a large bowl, combine bananas, egg, butter, yeast mixture, salt, cinnamon, 1-1/2 cups flour and remaining brown sugar; if desired, add extract. Beat on medium speed 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., In a small saucepan, combine glaze ingredients; bring just to a boil, stirring constantly. Reserve 1/4 cup for topping. Pour remaining glaze into a greased 13x9-in. baking pan; sprinkle with pecans., Pour melted butter into a shallow bowl. In another shallow bowl, mix sugar and cinnamon. Punch down dough. Turn onto a lightly floured surface; divide and shape into 48 balls., Dip dough balls in butter, roll in sugar mixture and place in prepared pan. Cover with a kitchen towel; let rise in a warm place until almost doubled, about 30 minutes. Preheat oven to 375°., Bake 25-30 minutes or until golden brown. Cool in pan 5 minutes before inverting onto a serving plate. Top with sliced banana; drizzle with reserved glaze. Serve warm.
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BANANA MONKEY BREAD RECIPE - DINNER, THEN DESSERT
Mar 29, 2021 · Banana Monkey Bread Muffins: Grease a 12 cup muffin tin with cooking spray. Prepare banana slices, dough pieces, and caramel as usual. Alternate dough pieces and bananas in each muffin cup, starting with dough. Pour brown sugar caramel over each muffin. Bake for 20-25 minutes until golden brown.
From dinnerthendessert.com
From dinnerthendessert.com
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Apr 27, 2021 · Fortunately, there are hundreds of monkey bread recipes, so there is a wide variety of ingredients that you can change or simply remove from the recipe according to your personal taste or diet. Perhaps the two most drastic changes to the recipe are turning the banana monkey bread into a Gluten-free monkey bread or vegan monkey bread.
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From diypassion.com
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Good news, people. The smell of Banana Monkey Bread is going to revive you. Just when you thought you wouldn’t last another day in this cold, snowy winter, or you couldn’t handle the thought of waking up so early, or you couldn’t get rid of the stew smell in your house….
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From pinchofyum.com
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From bakemesomesugar.com
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BANANA CINNAMON MONKEY BREAD - THE SOUTHERN LADY COOKS
Banana Cinnamon Monkey Bread Instructions: Spray a 10 inch bundt pan with cooking spray. Cut each biscuit in half, roll each half into a ball with your hands. Combine the 1/4 cup white granulated sugar and the 1 1/2 teaspoons ground cinnamon in a bowl and mix well. Dip each round biscuit ball in the mixture.
From thesouthernladycooks.com
From thesouthernladycooks.com
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PEANUT BUTTER-BANANA MONKEY BREAD - MY FOOD AND FAMILY
Place bananas in 9-inch round pan sprayed with cooking spray; sprinkle with 1/4 cup nuts. Microwave brown sugar, butter, peanut butter, syrup and water in small microwaveable bowl on HIGH 1 min. or until butter is melted; stir until mixture is well blended.
From myfoodandfamily.com
From myfoodandfamily.com
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BANANA BREAD BARS RECIPE - THE GIRL WHO ATE EVERYTHING
Mar 31, 2020 · Heat oven to 375 degrees. Grease and flour 10x15 jelly roll pan or line with parchment paper (for thicker bars use a 9x13 pan and bake for 10 minutes longer than directed). Beat first four ingredients until creamy. Blend in bananas and vanilla for one minute. Add dry ingredients and blend for one minute.
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From the-girl-who-ate-everything.com
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Sep 02, 2021 · Pour the cinnamon sugar butter mixture over the the dough. Allow the monkey bread dough to rest again: Preheat the oven to 350F. Once you’ve poured the vegan butter mixture over the dough, cover the bundt pan with a clean dish towel again and place near the oven to rest while the oven preheats, about 20 minutes.
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Sep 25, 2014 · S'mores Monkey Bread Muffins. When it comes to mini versions of anything, I'm sold! These muffins are ooey-gooey individual-sized monkey breads made with frozen dinner roll dough, graham cracker crumbs, chocolate chips and mini marshmallows. They couldn't be easier to make, and kids just love them.
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From tasteofhome.com
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Nov 29, 2021 · Preparation. 1. Preheat the oven to 350 F. 2. Grease a 12-cup Bundt pan with cooking spray. In a large (gallon-size) zip-top bag, mix the granulated sugar and cinnamon. 3. Separate the dough into ...
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From today.com
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BANANA CARAMEL MONKEY BREAD | IMPECKABLE EATS
Grease a 10-inch tube, bundt, or Angel Food Cake pan. Preheat oven to 350 degrees. Punch down dough. Pull off pieces of dough and roll into balls about 1-inch in diameter. Place in a bowl or sheet pan. Melt ¼ cup butter. Brush or drizzle butter over dough balls and toss to coat. Roll each dough ball in cinnamon sugar.
From impeckableeats.com
From impeckableeats.com
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PROPER TASTY - CHOCOLATE CHIP BANANA MONKEY BREAD | FACEBOOK
No-Churn Dairy-Free Chocolate Sesame Swirl Ice Cream. Proper Tasty. 5.1K views · November 10
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From facebook.com
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CHOCOLATE CHIP BANANA MONKEY BREAD - HOT FOR FOOD BY ...
Jun 03, 2021 · To the melted butter add mashed banana, brown sugar, and cinnamon and stir until well combined. On a lightly floured surface, roll out the dough to about 12 x 18-inches. Spread ? of the filling onto the surface. Add half the chocolate chips and the entire sliced banana in an even layer.
From hotforfoodblog.com
From hotforfoodblog.com
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