CHEESY FARRO RECIPES

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CHEESY FARRO-AND-TOMATO RISOTTO RECIPE - RAJAT PARR | FOOD ...



Cheesy Farro-and-Tomato Risotto Recipe - Rajat Parr | Food ... image

Rajat Parr came up with this vibrant risotto when trying to feed a bunch of hungry friends in his San Francisco apartment from a pantry that happened to contain tomatoes and farro. More Amazing Vegetarian Dishes

Provided by Rajat Parr

Categories     Risotto

Total Time 40 minutes

Yield 4

Number Of Ingredients 10

¼ cup extra-virgin olive oil
1 small onion (finely chopped)
3 garlic cloves (minced)
1?½ cups farro
¼ cup dry white wine
1 quart of water
1 cup drained canned tomatoes (chopped)
¼ cup freshly grated Parmigiano-Reggiano cheese
Salt and freshly ground pepper
2 tablespoons sliced basil leaves

Steps:

  • In a large saucepan, heat 3 tablespoons of the oil. Add the onion and cook over moderately high heat until softened, about 2 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Add the farro and stir until coated with oil, about 1 minute. Add the white wine and simmer until almost evaporated, 2 minutes. Lower the heat to moderate. Add 1 cup of the water and cook, stirring, until absorbed. Repeat with the remaining water, adding 1 cup at a time and stirring constantly until the farro is just tender and suspended in a creamy sauce, 30 minutes total.
  • Stir the tomatoes into the risotto and bring to a boil over moderate heat. Off the heat, stir in the remaining 1 tablespoon of olive oil and the cheese. Season with salt and pepper. Spoon the risotto into bowls, garnish with the basil and serve hot.

CHEESY FARRO WITH KALE AND ASPARAGUS RECIPE | SELF



Cheesy Farro With Kale and Asparagus Recipe | SELF image

This quick vegetarian recipe is surprisingly decadent, thanks to two kinds of cheese.

Provided by [ "Christine Byrne" ]

Total Time 15 minutes

Cook Time 15 minutes

Yield Makes 1 Serving

Number Of Ingredients 8

Nutrition Facts : @context https//schema.org, Description 501 calories
20 g fat (10 g saturated fat)
59 g carbs
18 g fiber
4 g sugar
39 g protein, Calories 501 calories

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