BEST BREAD FOR CHICKEN SALAD SANDWICH RECIPES

BEST CHICKEN SALAD SANDWICH RECIPE | ALLRECIPES

Best Chicken Salad Sandwich Recipe | Allrecipes image

Dried cranberries add a sweet tartness to chicken and vegetable salad. Makes a delightful sandwich filling too. Serve on whole wheat bread with turkey bacon.

Provided by peloquinswife

Categories Salad

Total Time 15 minutes

Prep Time 15 minutes

Yield 16 servings

Number Of Ingredients 11

Ingredients

½ cup light mayonnaise
½ cup low-fat plain yogurt
1 teaspoon paprika
1 teaspoon seasoned salt
1?½ cups dried cranberries
1 cup chopped celery
1 cup cubed green apple
1 cup sliced red grapes
1 cup chopped pecans
4 cups drained canned chicken
ground black pepper to taste

Steps:

Mix mayonnaise, yogurt, paprika, and seasoned salt together in a bowl; fold in cranberries, celery, apple, grapes, and pecans. Stir in chicken and season with black pepper.

Nutrition Facts : Calories 216 calories, CarbohydrateContent 14.5 g, CholesterolContent 37.9 mg, FatContent 12 g, FiberContent 1.7 g, ProteinContent 13.5 g, SaturatedFatContent 2.1 g, SodiumContent 411.3 mg, SugarContent 11 g

CHICKEN SALAD SANDWICHES RECIPE - BETTYCROCKER.COM

Chicken Salad Sandwiches Recipe - BettyCrocker.com image

These classic chicken salad sandwiches are open for interpretation. Depending on your level of prep, you can create them using either home-cooked chicken or a rotisserie chicken from the store. From there, the creativity is all up to you. Make them yours, make them delicious, make them again!

Provided by Betty Crocker Kitchens

Total Time 15 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 7

Ingredients

1 1/2 cups chopped cooked chicken or turkey
1 medium stalk celery, chopped (1/2 cup)
1 small onion, finely chopped (1/3 cup)
1/2 cup mayonnaise or salad dressing
1/4 teaspoon salt
1/4 teaspoon pepper
8 slices bread

Steps:

In medium bowl, mix all ingredients except bread. Spread mixture on 4 bread slices. Top with remaining bread.

Nutrition Facts : Calories 430 , CarbohydrateContent 27 g, CholesterolContent 60 mg, FatContent 4 , FiberContent 1 g, ProteinContent 19 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Sandwich, SodiumContent 630 mg, SugarContent 2 g, TransFatContent 0 g

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