BEST APPLE MUFFINS RECIPE EVER RECIPES

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BEST EVER CORN MUFFINS RECIPE | ALLRECIPES



Best Ever Corn Muffins Recipe | Allrecipes image

This recipe was handed down to me from my mother. It's easy to make and the ingredients are probably already in your kitchen. Enjoy!

Provided by CHAROLETTEKD

Categories     Corn Muffins

Total Time 38 minutes

Prep Time 8 minutes

Cook Time 30 minutes

Yield 1 dozen

Number Of Ingredients 7

¼ cup butter, softened
9 tablespoons white sugar
2 eggs
1 tablespoon vanilla extract
1 ½ cups biscuit baking mix
¼ cup yellow cornmeal
.666 cup milk

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
  • In a separate bowl, stir together baking mix and cornmeal. Blend this mixture into the butter/egg mixture, alternately with the milk; stir just until combined. Spoon batter into prepared muffin cups.
  • Bake in preheated oven for 20 to 30 minutes, until golden.

Nutrition Facts : Calories 163.8 calories, CarbohydrateContent 21.7 g, CholesterolContent 42.3 mg, FatContent 7.3 g, FiberContent 0.4 g, ProteinContent 2.8 g, SaturatedFatContent 3.5 g, SodiumContent 233.7 mg, SugarContent 10.5 g

BEST APPLESAUCE MUFFIN RECIPE EVER - BEAT BAKE EAT



Best Applesauce Muffin Recipe Ever - Beat Bake Eat image

This easy applesauce muffin recipe is the only one you’ll need. It yields big bakery style muffins that are soft, moist, and packed with applesauce flavor. Perfect for Fall or anytime of the year!

Provided by Crystal | Beat Bake Eat

Categories     Breakfast

Total Time 28 minutes

Prep Time 8 minutes

Cook Time 20 minutes

Yield 12

Number Of Ingredients 11

1/2 cup granulated sugar
1/3 cup brown sugar, packed
1/2 tablespoon baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 1/2 cups unsweetened applesauce
1/2 cup vegetable oil or melted coconut oil
2 eggs (room temp if using coconut oil)
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour

Steps:

  • Preheat oven to 350°F.
  • Line muffin pan with muffins liners and set aside.
  • In a large bowl combine both sugars, baking soda, spices, and salt.
  • Add the applesauce and mix well (mixture should be completely smooth).
  • Beat in the oil, eggs, and vanilla extract.
  • Add the flour and mix until incorporated. Do not over mix!
  • Scoop the batter into the muffin pan filling the cups to the top.
  • Bake for 20 – 21 minutes until a toothpick inserted comes out with a few crumbs.
  • Cool in pan 5 minutes then transfer to a wire rack (or large plate if you don't have a rack) to continue cooling.
  • Serve warm or cooled completely.

Nutrition Facts : Calories 165 kcal, ServingSize 1 serving

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