BEN AND JERRY'S CHOCOLATE CHIP COOKIE DOUGH RECIPES
EDIBLE COOKIE DOUGH RECIPE WITH CHOCOLATE ... - BEN & JERRY'S
Edible Cookie Dough
Provided by Ben & Jerry's
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2
Number Of Ingredients 7
Steps:
- Gather all your ingredients.
- Heat treat the flour to ensure it is safe to eat. Do not skip this step as untreated flour can contain contaminants and is not safe to eat. Place the flour in a microwave safe bowl and microwave on high in 30 second intervals while stirring in between. Use an instant read thermometer to ensure that the flour reaches 165 degrees farenheit throughout.
- In a stand mixer or using a hand mixer, beat together the butter and sugar until light and fluffy.
- Add the vanilla, cream, and salt. Mix to combine. Then add the heat treated flour and mix to incorporate.
- Fold in the chocolate chips.
- Serve and enjoy! Store in an airtight container in the refrigerator.
Nutrition Facts : Calories
BEN & JERRY'S GIANT CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
Make and share this Ben & Jerry's Giant Chocolate Chip Cookies recipe from Food.com.
Total Time 24 minutes
Prep Time 10 minutes
Cook Time 14 minutes
Yield 24 large cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Beat Butter and Sugars until creamy.
- Add Eggs and Vanilla.
- Mix Flour, Salt, and Baking Soda together in a separate bowl.
- Add flour mixture into the butter mixture until well blended.
- Next add the Chocolate Chips and the Walnuts.
- Using a Tablespoon, drop cookie dough onto your cookie sheet, about 3 inches apart (approximately 24 cookies).
- Bake cookies for 11 to 14 minute Let cookies cool and Enjoy!
Nutrition Facts : Calories 220.1, FatContent 12.4, SaturatedFatContent 7.5, CholesterolContent 38, SodiumContent 213.8, CarbohydrateContent 27.3, FiberContent 1.1, SugarContent 17.8, ProteinContent 2.3
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