BEAR CREEK SOUP RECIPES RECIPES
MIGHTY GOOD MINESTRONE SOUP | JUST A PINCH RECIPES
I bought a package of dry minestrone soup mix (Bear Creek) and didn't care for the taste. This is my doctored up version and it is very good!
Provided by Chris L. @lolochrissy
Categories Vegetable Soup
Prep Time 30 minutes
Cook Time 40 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Bring 8 cups of water to a boil. Add diced potato and celery and cook until almost tender but still firm.
- Lower heat. Whisk in dry soup mix. Add remaining ingredients.
- Slow cook until pasta and veggies are tender. (Soup mix says 15 min. but I like to cook mine longer so flavors blend together.)
- Serve with good crusty bread. You can sprinkle top of soup with shredded parmesan cheese too.
CREAMY POTATO SOUP RECIPE - FOOD.COM
This soup is very easy to make. I use a lot of Bear Creek soup mixes as a base for my soup, as they are nice and spicy. It is a dressed up soup mix. My GRANDSONS love it.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Make soup according to package directions; keep on simmer.
- In frying pan, brown ham and onion.
- In large pan put the potatoes and carrots; cook until just tender.
- Now put this into the already made mix.
- Add the cream and cheese to all the ingredients; mix well and simmer until done.
Nutrition Facts : Calories 419.1, FatContent 27.4, SaturatedFatContent 16.5, CholesterolContent 105.4, SodiumContent 623.7, CarbohydrateContent 31.4, FiberContent 4.2, SugarContent 3.2, ProteinContent 13.5
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