BEAN PIE RECIPE RECIPES

NAVY BEAN PIE (MUSLIM) RECIPE - FOOD.COM

Navy Bean Pie (Muslim) Recipe - Food.com image

I got hooked on the Bean Pie I used to get from the Muslim bakery back home, so had to try and recreate it! This is very good and reminds me of pumpkin pie, except it's made from beans. :-) (To get the beans smoothly mashed, I would recommend a food processor).

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 pie

Number Of Ingredients 11

Ingredients

1 unbaked 9-inch pie shell
2 eggs, lightly beaten
1 cup evaporated milk
2 cups cooked and mashed navy beans
3/4 cup sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon salt
1/2 teaspoon ginger
1/2 teaspoon clove
whipped cream (optional)

Steps:

Preheat oven to 425 degrees.
Combine eggs and evaporated milk in a bowl.
Add beans, sugar and all spices.
Beat at low speed of a mixer until well blended.
Pour into unbaked pie shell.
Bake at 425 degrees for 15 minutes.
Reduce heat to 350 degrees and bake for another 35 minutes or until knife inserted in center comes out clean.
Serve warm with whipped cream or you can even enjoy it cold. :-).

Nutrition Facts : Calories 2506, FatContent 91.7, SaturatedFatContent 30.6, CholesterolContent 445.1, SodiumContent 3374.7, CarbohydrateContent 357.5, FiberContent 47.2, SugarContent 152.5, ProteinContent 71.1

CLASSIC BEAN PIE 2 | JUST A PINCH RECIPES

Classic Bean Pie 2 | Just A Pinch Recipes image

Before my children were born, we used to visit this really nice couple we met while attending college. We would have dinner together, and one of the things my friend would bake were bean pies. The recipe she gave me I changed, and made it my own. The consistency and texture on this pie is very nice, and would go great with a whipped topping or vanilla icecream.

Provided by Cecelia Anderson @ceander

Categories Pies

Cook Time 55 minutes

Number Of Ingredients 10

Ingredients

2 cup(s) cooked mashed beans(navy, great northern, pinto)
1/2 cup(s) softened butter (1 stick)
2 cup(s) granulated sugar
4 - eggs, beaten with a fork
1 can(s) evaporated milk (any brand)
2 tablespoon(s) flour
2 teaspoon(s) nutmeg
2 tablespoon(s) vanilla
2 teaspoon(s) cinnamon
1 9 inch pie shell

Steps:

In a large bowl, add softened butter to mashed beans and mix well. Add the sugar and mix well by hand.
In a blender add the one can of evaporated milk. Then add the beaten eggs and blend. To the eggs and milk add the nutmeg, cinnamon, flour, and vanilla, then blend.
Finally add the butter, bean and sugar mixture. Blend for at least 2 minutes. This will give the pie a nice smooth consistency. Pour into a 9-inch pie shell and bake at 350 degrees until firm and brown. It takes approximately 60 minutes to bake. (This filling is enough for two pies.)

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MUSLIM BEAN PIE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

This recipe was given to me by a friend of my wife. It is the best bean pie I have tried, and I've tried quite a few. I use a convection oven so I'm a little lenient with the bake time. My oven bakes a little faster than regular ovens. I am working on a chocolate version, a low fat version and a sugar free version of this pie. I'll post these recipes as soon as I perfect them.
From food.com
Reviews 3.5
Total Time 50 minutes
Calories 554.7 per serving

Refrigerate leftovers.

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NO FAIL BEAN PIE RECIPE | ALLRECIPES

2020-6-19 · Preheat oven to 450 degrees F (230 degrees C). Place pie crusts into 9-inch pie dishes. In a food processor, place the navy beans, evaporated milk, melted butter, cinnamon, nutmeg, flour, sugar, vanilla extract, eggs, and egg yolks; pulse the mixture a few times, then process until smooth, about 1 minute.
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CINNAMON-SPICED BEAN PIE RECIPE - THE SPRUCE EATS

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