BBQ PORK ON A BUN RECIPES

Name: Barbecue Pork on Buns
Prep time: 5 min
Cook time: 5 h
Total time: 5 h 5 min
Yield: 8 serving(s)
Ingredients: 3 lbs boneless pork loin; 1 onion, sliced; 3/4 cup cola, carbonated beverage; 3/4 cup barbecue sauce; 8 sandwich buns

BARBECUE PORK ON BUNS RECIPE - FOOD.COM

Barbecue Pork on Buns Recipe - Food.com image

Very tasty sandwich for five minutes of work. Then let your slow-cooker do the rest of the work while you are at work.

Total Time 5 hours 5 minutes

Prep Time 5 minutes

Cook Time 5 hours

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

3 lbs boneless pork loin
1 onion, sliced
3/4 cup cola, carbonated beverage
3/4 cup barbecue sauce
8 sandwich buns

Steps:

Combine first four ingredients in a slow-cooker.
Cover and cook on high for 5 hours.
Drain and slice or shred pork.
Serve on buns with additional barbecue sauce if you'd like.

Nutrition Facts : Calories 505.9, FatContent 23.4, SaturatedFatContent 7.9, CholesterolContent 107.2, SodiumContent 491, CarbohydrateContent 33.2, FiberContent 1.3, SugarContent 11.4, ProteinContent 37.8

BARBECUE PORK ON BUNS RECIPE - FOOD.COM

Barbecue Pork on Buns Recipe - Food.com image

This is the best barbecue sandwich I have ever had. I usually double this and freeze what's left in portions to serve one. That way, the kids could grab one after school and chow down. My mom always made this. I think it originated from River Road Recipes, a cookbook by the Junior League of Baton Rouge.

Total Time 1 hours 5 minutes

Prep Time 1 hours 5 minutes

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2 cups water
1/4 cup vinegar
1/4 cup sugar
4 teaspoons mustard
2 teaspoons salt
1/4 teaspoon cayenne pepper
2 medium onions, finely chopped
1/4 cup butter
4 cups left-over pork roast, shredded
1 cup ketchup
3 tablespoons Worcestershire sauce

Steps:

In dutch oven, combine first nine ingredients. Summer uncovered 20 minutes.
Add meat, ketchup and Worcestershire sauce. Simmer slowly 45 minutes.
Serve on buns or french bread.

Nutrition Facts : Calories 82.1, FatContent 4, SaturatedFatContent 2.5, CholesterolContent 10.2, SodiumContent 699.2, CarbohydrateContent 12, FiberContent 0.4, SugarContent 10, ProteinContent 0.6

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