HASH BROWN HAMBURGER CASSEROLE RECIPE RECIPES

Name: Hamburger Hash Brown Casserole
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 4 serving(s)
Ingredients: 2 teaspoons olive oil; 1 onion, chopped; 1 lb lean ground beef; 2 tablespoons flour; 2 tablespoons ketchup or 2 tablespoons sriracha sauce; 1 cup beef broth or 1 cup vegetable broth; 3 tablespoons Worcestershire sauce; salt and pepper, to taste; 2 cups frozen mixed vegetables; 1 (20 ounce) package refrigerated hash brown potatoes, thawed; 1 cup cheddar cheese, shredded; 1/4 cup butter, melted

HAMBURGER HASH BROWN CASSEROLE RECIPE - FOOD.COM

Hamburger Hash Brown Casserole Recipe - Food.com image

Make and share this Hamburger Hash Brown Casserole recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 55 minutes

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

2 teaspoons olive oil
1 onion, chopped
1 lb lean ground beef
2 tablespoons flour
2 tablespoons ketchup or 2 tablespoons sriracha sauce
1 cup beef broth or 1 cup vegetable broth
3 tablespoons Worcestershire sauce
salt and pepper, to taste
2 cups frozen mixed vegetables
1 (20 ounce) package refrigerated hash brown potatoes, thawed
1 cup cheddar cheese, shredded
1/4 cup butter, melted

Steps:

Preheat oven to 375 degrees F.
In a frying pan, cook onion in olive oil over medium high heat until translucent. Add in ground beef and cook until browned. Drain fat from ground beef. Return the mixture to medium heat.
Sprinkle flour over the ground beef and mix inches Cook for one minute, stirring constantly. Add in ketchup, broth, Worcestershire, salt and pepper and veggies. Cook for 5 minutes. Stir occasionally.
Spread mixture in bottom of greased 9"×13" baking pan.
In a medium bowl, mix together the potatoes, cheese and butter. Spread potato mixture over mixture in the pan.
Bake until hash browns are golden brown (45 minutes). Serve hot.
To reheat, microwave until hot then transfer to broiler to recrisp hash browns.

Nutrition Facts : Calories 933, FatContent 53.2, SaturatedFatContent 21.1, CholesterolContent 133.9, SodiumContent 1326.5, CarbohydrateContent 75.8, FiberContent 9.7, SugarContent 6.5, ProteinContent 39.4

CRACKER BARREL HASH BROWN CASSEROLE RECIPE | TOP SECRET ...

Cracker Barrel Hash Brown Casserole Recipe | Top Secret ... image

Menu Description: "Made from scratch in our kitchens using fresh Grade A Fancy Russet potatoes, fresh chopped onion, natural Colby cheese and spices. Baked fresh all day long." In the late sixties Dan Evins was a Shell Oil "jobber" looking for a new way to market gasoline. He wanted to create a special place that would arouse curiosity, and would pull travelers off the highways. In 1969 he opened the first Cracker Barrel just off Interstate 40 in Lebanon, Tennessee, offering gas, country-style food, and a selection of antiques for sale. Today there are over 529 stores in 41 states, with each restaurant still designed as a country rest stop and gift store. In fact, those stores which carry an average of 4,500 different items apiece have made Cracker Barrel the largest retailer of American-made finished crafts in the United States. Those who know Cracker Barrel love the restaurant for its delicious home-style breakfasts. This casserole, made with hash brown-sliced potatoes, Colby cheese, milk, beef broth, and spices is served with many of the classic breakfast dishes at the restaurant. The recipe here is designed for a skillet that is also safe to put in the oven (so no plastic handles). If you don't have one of those, you can easily transfer the casserole to a baking dish after it is done cooking on the stove. Love Cracker Barrel? Check out my other clone recipes here. Source Top Secret Restaurant Recipes by Todd Wilbur. TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back

Provided by Todd Wilbur

Total Time 1 hours 15 minutes0S

Prep Time 37 minutes30S

Cook Time 37 minutes30S

Ingredients

Nutrition Facts : Calories 447 calories

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