GARLIC PARMESAN RECIPES

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GARLIC PARMESAN WING SAUCE RECIPE | ALLRECIPES



Garlic Parmesan Wing Sauce Recipe | Allrecipes image

Zesty copy of Buffalo Wild Wings® sauce.

Provided by JennaFerguson

Categories     Wing Sauce

Total Time 5 minutes

Prep Time 5 minutes

Yield 12 servings

Number Of Ingredients 5

½ cup butter, melted
½ cup grated Parmesan cheese
1 teaspoon garlic powder
½ teaspoon onion salt
¼ teaspoon freshly ground black pepper

Steps:

  • Mix butter, Parmesan cheese, garlic power, onion salt, and black pepper together in a bowl.

Nutrition Facts : Calories 83.2 calories, CarbohydrateContent 0.4 g, CholesterolContent 23.3 mg, FatContent 8.6 g, ProteinContent 1.4 g, SaturatedFatContent 5.4 g, SodiumContent 181 mg, SugarContent 0.1 g

GARLIC PARMESAN PULL APART BREAD | JUST A PINCH RECIPES



Garlic Parmesan Pull Apart Bread | Just A Pinch Recipes image

Another FB recipe

Provided by Sue Huhn @Wiscdance

Categories     Biscuits

Prep Time 20 minutes

Cook Time 25 minutes

Number Of Ingredients 5

1 can(s) refrigerated grands biscuits
1/2 stick(s) butter, cold
3 clove(s) garlic, minced
1/2 cup(s) grated parmesan cheese
1 teaspoon(s) italian seasoning, optional

Steps:

  • Preheat the oven to 350 degrees. Throw the cold 1/2 stick of butter in a bundt pan and let it melt in the preheating oven.
  • While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.
  • Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets let behind in the bowl.
  • Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!

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