AWESOME PULLED PORK BBQ RECIPE | ALLRECIPES
This is a pulled pork BBQ that is sure to please everyone's taste. Best to use a slow cooker!
Provided by Randy
Categories Pulled Pork
Total Time 130 minutes
Prep Time 15 minutes
Cook Time 115 minutes
Yield 10 servings
Number Of Ingredients 20
Steps:
- Place pork in a slow cooker and season to taste with garlic powder, poultry seasoning, salt, and pepper. Add quartered onion, apple, and 3 celery stalks. Pour chicken broth into slow cooker.
- Cook on Low until very tender, about 8 hours. Transfer pork to a large platter and discard juice and vegetables. Shred pork with a fork and return to the slow cooker.
- Prepare barbecue sauce while pork is cooking. Melt butter in a large saucepan or small Dutch oven over medium heat; cook and stir 2 cups celery and 1 1/2 cups onion until onion is translucent, about 5 minutes. Add ketchup, water, vinegar, brown sugar, Worcestershire sauce, mustard, liquid smoke, and 1 tablespoon garlic powder; mix. Reduce heat to low and simmer, stirring occasionally, until sauce is thickened, about 10 minutes. Pour barbecue sauce over shredded pork.
- Continue cooking pork on Low heat until flavors combine, about 2 hours.
Nutrition Facts : Calories 548.1 calories, CarbohydrateContent 44.2 g, CholesterolContent 131.5 mg, FatContent 23.5 g, FiberContent 2 g, ProteinContent 41.4 g, SaturatedFatContent 10.7 g, SodiumContent 1513.8 mg, SugarContent 37.4 g
SMOKING YOUR FIRST PORK BUTT: EASY PULLED PORK - SMOKED ...
Juicy smoked pulled pork butt spiced up with a knockout homemade BBQ sauce.
Provided by Dean "Schuey" Schumann
Categories Main Course
Total Time 375 minutes
Prep Time 15 minutes
Cook Time 240 minutes
Yield 8
Number Of Ingredients 20
Steps:
- Pulled pork:
- To Serve:
Nutrition Facts : Calories 642 kcal, CarbohydrateContent 45 g, ProteinContent 66 g, FatContent 21 g, SaturatedFatContent 7 g, TransFatContent 1 g, CholesterolContent 204 mg, SodiumContent 3501 mg, FiberContent 4 g, SugarContent 35 g, ServingSize 1 serving
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