BATS SHAPES RECIPES

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BAT BITES RECIPE | MYRECIPES



Bat Bites Recipe | MyRecipes image

These bite-sized bats have an adult-friendly flavor from the goat cheese, cream cheese, and pesto mixture. The kids will love to shape the bats' bodies, decorate their faces, and give them wings. Keep it simple by preparing just about everything ahead of time.

Provided by MyRecipes

Total Time 50 minutes

Prep Time 50 minutes

Yield 16 Servings

Number Of Ingredients 8

1 (4 oz.) package cream cheese, softened
8 ounces soft, mild goat cheese, at room temperature
¼ cup pesto
2 tablespoons coarsely ground black pepper
2 tablespoons poppy seeds
8 pitted olives, sliced
32 peppercorns
32 triangular blue corn chips or free-form wing shapes made from leftover tortillas from Ghost Chips

Steps:

  • Mash together cream cheese, goat cheese and pesto. Chill for 40 minutes.
  • Shape mixture into 16 2-inch balls, about 1 heaping tsp. each. Roll in black pepper and poppy seeds to cover. Press two olive slices into balls for eyes and place peppercorns in centers for pupils.
  • Insert chip on either side of ball for wings; serve.

Nutrition Facts : Calories 130 calories, CarbohydrateContent 7 g, CholesterolContent 15 mg, FatContent 10 g, FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 4 g, SodiumContent 154 mg

CRISPY BAT SNACKS RECIPE - PILLSBURY.COM



Crispy Bat Snacks Recipe - Pillsbury.com image

Baked tortilla shapes take flight, aiming for a sweet apple dip.

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 6

6 Old El Paso™ flour tortillas for soft tacos & fajitas, 6 inch (from 10.5-oz package)
Cooking spray
1/2 cup apple butter
1/3 cup crunchy peanut butter
2 teaspoons apple juice or apple cider
1 tablespoon chopped peanuts

Steps:

  • Heat oven to 350°F. With bat-shaped cookie cutter or kitchen scissors, cut tortillas into bat shapes. Place shapes and large scraps on ungreased cookie sheets. Spray both sides of shapes and scraps with cooking spray.
  • Bake 8 to 10 minutes or until golden brown and crisp. Cool completely, about 15 minutes.
  • Meanwhile, in small bowl, mix remaining ingredients except peanuts. Sprinkle dip with peanuts. Serve dip with bat snacks.

Nutrition Facts : Calories 460 , CarbohydrateContent 62 g, CholesterolContent 0 mg, FatContent 3 , FiberContent 3 g, ProteinContent 11 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 660 mg, SugarContent 18 g, TransFatContent 0 g

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