BANANA PUDDING DISH RECIPES
BANANA PUDDING IV RECIPE | ALLRECIPES
A quick and easy banana pudding recipe - enjoy!
Provided by Patty
Categories Banana Desserts
Total Time 3 hours 30 minutes
Prep Time 30 minutes
Yield 1 - 9x13 inch dish
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, then pudding mix. Gradually beat in cold milk until smooth, then mix in vanilla. Fold in 1/2 of the whipped topping.
- Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
Nutrition Facts : Calories 387.9 calories, CarbohydrateContent 55.3 g, CholesterolContent 32.9 mg, FatContent 15.4 g, FiberContent 1.3 g, ProteinContent 7.1 g, SaturatedFatContent 9.8 g, SodiumContent 333.8 mg, SugarContent 36.5 g
EASY BANANA PUDDING RECIPE - HOW TO MAKE HOMEMADE BANA…
The best homemade banana pudding also happens to be the easiest, with under 30 minutes of prep time. For best results, patience is key!
Provided by Candace Braun Davison
Categories nut-free vegetarian baby shower children Fourth of July picnic Sunday lunch dessert
Total Time 3 hours 25 minutes
Prep Time 25 minutes
Cook Time 0S
Yield 10 servings
Number Of Ingredients 8
Steps:
- In a large mixing bowl, combine milk, vanilla pudding mix and sweetened condensed milk. Whisk thoroughly, breaking up any lumps, and refrigerate for at least 5 minutes, or until set. In another large bowl, combine heavy cream and vanilla. Beat until stiff peaks form, 2 to 3 minutes. Set aside half of the mixture for topping the dish. Fold remaining half into the pudding mixture. Cover the bottom of a 3-quart trifle dish with vanilla wafers. Top with one-third of the pudding mixture. Cover with another layer of the wafer cookies—you may want to also stand some cookies up vertically, so you see the full circle along the edge of the trifle dish. Top with an even layer of banana slices. Continue layering the pudding, wafer cookies and banana slices until you reach the top, ending with a final layer of banana pudding. Refrigerate for at least 3 hours, or up to overnight. Sweeten the remaining whipped cream: Add sugar to whipped cream, stirring to combine. Just before serving, dollop on top of the banana pudding, then sprinkle crumbled wafer cookies on top.
Nutrition Facts : Calories 652 calories
More about "banana pudding dish recipes"
BANANA PUDDING RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Total Time 45 minutes
Category dessert
Reviews 4.6
Total Time 45 minutes
Category dessert
- Spread the meringue over the pudding with a spatula, making a few decorative peaks on top, and bake until the meringue is lightly browned, 5 minutes.
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BANANA CREAM PUDDING PIE RECIPE - PILLSBURY.COM
Looking for a dessert pie recipe for a gathering? Then check out this creamy banana pie that’s baked using Pillsbury™ refrigerated pie crust.
From pillsbury.com
Reviews 4
Total Time 3 hours 40 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4
Total Time 3 hours 40 minutes
Calories 320 per serving
- Arrange banana slices in cooled baked shell. Pour cooled pudding over bananas. Refrigerate until set, at least 3 hours. Top with whipped cream. Store in refrigerator.
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SOUTHERN BANANA PUDDING RECIPE: HOW TO MAKE IT
This old southern banana pudding recipe features a comforting custard layered with sliced bananas and vanilla wafers, then topped with meringue. I serve it year-round. —Jan Campbell, Hattiesburg, Mississippi
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Desserts
Calories 293 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Desserts
Calories 293 calories per serving
- Preheat oven to 350°. In a large saucepan, combine sugar and flour. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. , Remove from the heat. Stir a small amount of hot milk mixture into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from heat; gently stir in butter and vanilla. , In an ungreased 8-in. square baking dish, layer a third of the vanilla wafers, bananas and filling. Repeat layers twice., For meringue, beat egg whites, vanilla and cream of tartar on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form. Spread evenly over hot filling, sealing edges to sides of dish. Bake until meringue is golden, 12-15 minutes. Cool on a wire rack 1 hour. Refrigerate at least 3 hours before serving. Refrigerate leftovers.
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BANANA BREAD & BUTTER PUDDING RECIPE | BBC GOOD FOOD
A microwave pud that will have the family thinking you've been cooking for hours
From bbcgoodfood.com
Total Time 20 minutes
Category Dessert, Dinner, Supper, Treat
Cuisine British
Calories 412 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Dessert, Dinner, Supper, Treat
Cuisine British
Calories 412 calories per serving
- Beat together the eggs, sugar, cinnamon and milk in a jug. In a small bowl, add the cornflour with a little of the milk, mix until smooth, then stir into the jug. Pour over the bread and banana, then sprinkle with the extra sugar. Bake, uncovered, in the microwave on High for 8-10 mins. Stand for 5 mins before serving.
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BANANA CREAM PUDDING PIE RECIPE - PILLSBURY.COM
Looking for a dessert pie recipe for a gathering? Then check out this creamy banana pie that’s baked using Pillsbury™ refrigerated pie crust.
From pillsbury.com
Reviews 4
Total Time 3 hours 40 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4
Total Time 3 hours 40 minutes
Calories 320 per serving
- Arrange banana slices in cooled baked shell. Pour cooled pudding over bananas. Refrigerate until set, at least 3 hours. Top with whipped cream. Store in refrigerator.
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BANANA PUDDING RECIPE: HOW TO MAKE IT
I didn’t see my son, Lance Corporal Eric Harris, for more than two years after he enlisted in the Marines after high school. And when I saw him arrive at the airport, I just grabbed hold of him and burst out crying. When we got home, the first thing he ate was two bowls of my easy banana pudding recipe. He’s a true southern boy! It’s a dessert, but you can have it for breakfast, lunch or dinner. —Stephanie Harris, Montpelier, Virginia
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 302 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Category Desserts
Calories 302 calories per serving
- In a large saucepan, mix sugar, flour and salt. Whisk in milk. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat., In a small bowl, whisk eggs. Whisk a small amount of hot mixture into eggs; return all to pan, whisking constantly. Bring to a gentle boil; cook and stir 2 minutes. Remove from heat. Stir in vanilla. Cool 15 minutes, stirring occasionally., In an ungreased 8-in. square baking dish, layer 25 vanilla wafers, half of the banana slices and half of the pudding. Repeat layers., Press plastic wrap onto surface of pudding. Refrigerate 4 hours or overnight. Just before serving, remove wrap; crush remaining wafers and sprinkle over top.
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BANANA PANETTONE PUDDING | JAMIE OLIVER RECIPES
From jamieoliver.com
Calories 363 calories per serving
Calories 363 calories per serving
- This works great as a stand-alone recipe, but also as a component in Jamie’s Celebration Roast from Together – see the full collection of menus here. ON THE DAY In a large mixing bowl, mash 50g of butter with a pinch of cinnamon, 50g of sugar and the vanilla paste. Crack in the eggs, squeeze in the clementine juice, add the milk and whisk together. At this point, you could add a splash of smooth whisky, brandy or golden rum, if you wish. Peel, finely slice and add the bananas, destone, finely chop and add the dates, randomly tear in the panettone, and mix it all together really well. Grease a shallow baking dish (25cm diameter) with a little butter, pour in the mixture, sprinkle over the almonds and a pinch of cinnamon, then cover and refrigerate until needed. TO SERVE Preheat the oven to 180°C/350°F/gas 4. Bake the pudding for 40 minutes, or until golden and bubbling, then leave to rest for 10 minutes while you make the sauce. Put the remaining 150g of sugar into a small non-stick frying pan with 50ml of water. Place on a medium heat and let the sugar melt until you have a chestnut brown caramel, swirling the pan occasionally – don’t be tempted to touch it. Stand back and whisk in the cream until smooth and combined – it will bubble vigorously – then whisk in the remaining 15g of butter. Either pour the sauce over the pudding, or carefully decant it into a cute jug, for pouring at the table. Great with vanilla ice cream, if you so wish.
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SOUTHERN BANANA PUDDING RECIPE: HOW TO MAKE IT
This old southern banana pudding recipe features a comforting custard layered with sliced bananas and vanilla wafers, then topped with meringue. I serve it year-round. —Jan Campbell, Hattiesburg, Mississippi
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Desserts
Calories 293 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Desserts
Calories 293 calories per serving
- Preheat oven to 350°. In a large saucepan, combine sugar and flour. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. , Remove from the heat. Stir a small amount of hot milk mixture into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from heat; gently stir in butter and vanilla. , In an ungreased 8-in. square baking dish, layer a third of the vanilla wafers, bananas and filling. Repeat layers twice., For meringue, beat egg whites, vanilla and cream of tartar on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form. Spread evenly over hot filling, sealing edges to sides of dish. Bake until meringue is golden, 12-15 minutes. Cool on a wire rack 1 hour. Refrigerate at least 3 hours before serving. Refrigerate leftovers.
See details
BANANA BREAD & BUTTER PUDDING RECIPE | BBC GOOD FOOD
A microwave pud that will have the family thinking you've been cooking for hours
From bbcgoodfood.com
Total Time 20 minutes
Category Dessert, Dinner, Supper, Treat
Cuisine British
Calories 412 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Dessert, Dinner, Supper, Treat
Cuisine British
Calories 412 calories per serving
- Beat together the eggs, sugar, cinnamon and milk in a jug. In a small bowl, add the cornflour with a little of the milk, mix until smooth, then stir into the jug. Pour over the bread and banana, then sprinkle with the extra sugar. Bake, uncovered, in the microwave on High for 8-10 mins. Stand for 5 mins before serving.
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SOUTHERN BREAD PUDDING RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 1 hours 5 minutes
Category dessert
Cuisine american
Reviews 5
Total Time 1 hours 5 minutes
Category dessert
Cuisine american
- Grease a large deep baking dish. Pour bread mixture into dish. Bake for 45 minutes or until browned.
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Feb 04, 2022 · banana, pudding mix, heavy whipping cream, vanilla wafer, condensed milk and 1 more Banana Pudding No Bake Cheesecake The Bitter Side of Sweet bananas, butter, vanilla …
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Jul 18, 2020 · Banana Pudding. I’ve been perfecting this banana pudding recipe for the past two months. I’ve made it at least 10 times, had countless friends taste test each batch, and my family is still disappointed when the last bit is gone from the dish.
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May 27, 2020 · An Amazing Homemade Banana Pudding. The hubs and I are HUGE fans of banana pudding. Like, huge. In fact, we love any and all things banana – just refer to all the awesome banana recipes on my site – banana cream cheesecake, banana pudding cheesecake, banana oatmeal cookies, overnight banana …
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Apr 23, 2019 · This Banana Pudding is a no-cook recipe made with sweetened condensed milk, cream cheese, pudding, fresh bananas and Nilla wafers! CREAMY PUDDING, RIPE BANANAS AND VANILLA WAFERS. I think Banana Pudding …
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Apr 24, 2019 · Banana Pudding is a layered dessert, which is another reason to love it. If you enjoy layered desserts be sure to check out my triple layer chocolate cake which can be found here. So let’s get started with this amazing treat, so that we can dig in, and enjoy our banana pudding.
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Nov 09, 2021 · This easy Banana Pudding recipe is a classic no-bake recipe with layers of fresh bananas, a rich and creamy vanilla layer, and freshly whipped cream! This is the perfect make-ahead dessert and a hit any time of year. An Easy Favorite. Homemade Banana Pudding is one of those recipes …
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Feb 04, 2022 · banana, pudding mix, heavy whipping cream, vanilla wafer, condensed milk and 1 more Banana Pudding No Bake Cheesecake The Bitter Side of Sweet bananas, butter, vanilla …
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Apr 20, 2019 · Use a trifle dish or a 9 X 13 baking dish. Layer the bottom with pudding, add cookies and bananas. Then repeat layers as your container permits, ending with a pudding layer on top. (I usually have 5 or 6 layers in my trifle dish…
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