BANANA NUT BREAD WITH CREAM CHEESE RECIPE RECIPES
SOUTHERN LIVING'S CREAM CHEESE BANANA BREAD RECIPE - FOOD.COM
I get so many rave reviews for this banana bread, courtesy of Southern living. My father-in-law will request this every couple of weeks and I can happily oblige due to the over ripe bananas we have in our home. The cream cheese keeps the bread nice and moist and the pecans are a nice added texture. :) I hope you enjoy it as much as we do. One thing to point out I prefer to use Nucoa Margarine, it doesn't burn, it doesn't contain milk or whey either) In the end..it makes a prettier loaf of bread)
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 2 Loaves, 12-24 serving(s)
Number Of Ingredients 11
Steps:
- Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition.
- Combine flour and next 3 ingredients; gradually add to butter mixture, beating at low speed just until blended. Stir in bananas, pecans, and vanilla. Spoon batter into 2 greased and floured 8- x 4-inch loafpans.
- Bake at 350° for 1 hour or until a long wooden pick inserted in center comes out clean and sides pull away from pan, shielding with aluminum foil last 15 minutes to prevent browning, if necessary. Cool bread in pans on wire racks 10 minutes. Remove from pans, and cool 30 minutes on wire racks before slicing.
Nutrition Facts : Calories 509.5, FatContent 25.7, SaturatedFatContent 11.8, CholesterolContent 82.3, SodiumContent 339.6, CarbohydrateContent 65.8, FiberContent 2.5, SugarContent 37.8, ProteinContent 6.7
BOB EVANS FARMS BANANA NUT BREAD RECIPE - TOP SECRET RECIPES
When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone. This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack. Making bread is fun, right? Find more of my copycat recipes for famous bread here.
Provided by Todd Wilbur
Cook Time 2 hours 0 minutes0S
Nutrition Facts : Calories 161 calories
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This extra-special banana bread makes a wonderful gift for friends and neighbors. The recipe makes two loaves, so I can serve one and keep the other one in the freezer to use as a last-minute gift. —Beverly Sprague, Catonsville, Maryland
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Total Time 01 hours 25 minutes
Category Breakfast, Brunch
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Total Time 01 hours 25 minutes
Category Breakfast, Brunch
Calories 234 calories per serving
- Preheat oven to 350°. Cream butter, cream cheese and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in bananas and vanilla. In another bowl, combine flour, baking powder, baking soda and salt; gradually add to creamed mixture. Fold in 1 cup pecans. , Transfer to 2 greased 8x4-in. loaf pans. Sprinkle with remaining pecans. Bake loaves, covering with foil if they darken too rapidly, until a toothpick inserted in each center comes out clean, 1-1-1/4 hours. Cool 10 minutes before removing to wire racks., While loaves are still slightly warm, whisk glaze ingredients. Drizzle over loaves, using a baking pan or parchment under racks to catch excess. Cool completely.
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Reviews 4.9
Total Time 70 minutes
Category Breakfast, Brunch, Dessert
Cuisine American
Calories 104 kcal per serving
- Let the pan cool at least 20 minutes, bread should be room temperature before slicing.
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BANANA NUT BREAD RECIPE | LAND O’LAKES
Banana bread recipes are a great way to use overripe bananas. This recipe gets added crunch from chopped walnuts.
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Reviews 4.3
Total Time 0 minutes
Category Banana, Quick, Banana, Sweet, Baking, Fruit, Breakfast and Brunch, Breakfast and Brunch
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Reviews 4.3
Total Time 0 minutes
Category Banana, Quick, Banana, Sweet, Baking, Fruit, Breakfast and Brunch, Breakfast and Brunch
Calories 200 calories per serving
- Serve with Butter with Canola Oil.
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Total Time 53 minutes
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