BAKED SWEETCORN RECIPES
EASY TUNA PASTA RECIPE | WITH SWEETCORN AND MAYO ...
This tuna pasta recipe is so easy, made with spring onions, sweetcorn and mayonnaise, it serves four and is ready in just 30 minutes. We’ve got an easy baked tuna pasta recipe, too.
Provided by delicious. magazine
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield Serves 4
Number Of Ingredients 5
Steps:
- Trim away the root ends and the dark green leaves from the spring onions, then finely slice and set aside.
- Fill a large saucepan to three-quarters full with water and bring to the boil. Add the pasta and cook according to packet instructions until al dente (tender to the bite), then carefully drain using a colander.
- Put the pasta back into the saucepan and add the spring onions, tuna, sweetcorn, and mayonnaise, and mix everything together. Easy!
Nutrition Facts : Calories , FatContent , ProteinContent , CarbohydrateContent , FiberContent
CORNBREAD RECIPE - BBC FOOD
You can vary this cornbread recipe by adding other ingredients. We've made some cornbread with jalapeno peppers, others with cheese.
Provided by Neneh Cherry and Andi Oliver
Prep Time 30 minutes
Cook Time 30 minutes
Yield Serves 10
Number Of Ingredients 9
Steps:
- Preheat the oven to 200C/400F/Gas 6. Grease 23cm/9in square baking pan with melted butter.
- In a large bowl, combine all the ingredients together except for the sweetcorn kernels. Mix until you have the consistency of a sponge cake batter, then add the sweetcorn.
- Stir to combine thoroughly, then pour into the prepared baking pan. Bake for about 20 minutes in the top of the oven. (Alternatively, you can bake these in a muffin tray lined with paper cases.)
- The cornbread is ready when it has a golden colour and is springy to the touch. Allow to cool slightly before cutting.
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Cuisine British
Calories 455 calories per serving
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Total Time 1 hours
Category Dinner, Main course
Cuisine British
Calories 455 calories per serving
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