BANANA BREAD WITH STREUSEL TOPPING RECIPE RECIPES

Steps:

• Heat oven to 350°F. Lightly spray 9x5-inch loaf pan with cooking spray.
• In small bowl, stir together Streusel ingredients except butter. Pinch pieces of butter into flour mixture until crumbly and looks like wet sand. Refrigerate.
• In large bowl, mix mashed bananas, melted and cooled butter, 1 cup sugar, the egg, milk and vanilla to combine. In another small bowl, stir together 1 1/2 cups flour, the baking powder, salt and 1/2 teaspoon cinnamon. Fold banana mixture into flour mixture just until combined, taking care not to over mix. Spread batter in loaf pan, smoothing top. Sprinkle streusel evenly over top.
• Bake in center of oven about 1 hour or until toothpick inserted in center comes out clean. Cool in pan on cooling rack 5 minutes. Remove from pan; cool at least 15 minutes before slicing.

Steps:

• Preheat the oven to 350F.
• Grease the inside of the non-stick loaf pan with 1 tbsp of butter.
• Put the banana in a large bowl and mash it with a fork.
• Add the egg, sugar and 5 tbsp butter, and mix it until combined.
• Add the milk and vanilla, and mix until combined.
• Add flour and baking powder, and mix until combined.
• Pour the batter in the greased loaf pan.
• Put the banana bread in the oven and bake for 50 minutes.