BANANA BREAD IN A CAKE TIN RECIPE RECIPES
VEGAN BANANA BREAD RECIPE - BBC GOOD FOOD
Use up your ripe bananas in our vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter
Provided by Member recipe by Helen Rothwell
Categories Afternoon tea, Breakfast, Brunch, Dessert, Treat
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 10
Number Of Ingredients 7
Steps:
- Heat oven to 200C/180C fan/gas 6. Mash 3 large black peeled bananas with a fork, then mix well with 75g vegetable or sunflower oil and 100g brown sugar.
- Add 225g plain flour, 3 heaped tsp baking powder and 3 tsp cinnamon or mixed spice, and combine well. Add 50g dried fruit or nuts, if using.
- Bake in an oiled, lined 2lb loaf tin for 20 minutes. Check and cover with foil if the cake is browning.
- Bake for another 20 minutes, or until a skewer comes out clean.
- Allow to cool a little before slicing. It's delicious freshly baked, but develops a lovely gooey quality the day after.
Nutrition Facts : Calories 218 calories, FatContent 8 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 33 grams carbohydrates, SugarContent 15 grams sugar, FiberContent 2 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.5 milligram of sodium
BANANA BREAD RECIPE - BBC FOOD
This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Each serving provides 334 kcal, 5g protein, 53g carbohydrates (of which 30g sugars), 11g fat (of which 6.5g saturates), 2g fibre and 0.8g salt.
Provided by BBC Food
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 10
Number Of Ingredients 9
Steps:
- Preheat the oven to 180C/350F/Gas 4.
- Sift the flour, bicarbonate of soda and salt into a large mixing bowl.
- In a separate bowl, cream the butter and sugar together until light and fluffy.
- Add the eggs, mashed bananas, buttermilk and vanilla extract to the butter and sugar mixture and mix well. Fold in the flour mixture.
- Grease a 20cm x 12.5cm/8in x 5in loaf tin (2lb) and pour the banana bread mixture into the tin.
- Transfer to the oven and bake for about an hour, or until well-risen and golden-brown.
- Remove from the oven and cool in the tin for a few minutes, then turn out onto a wire rack to cool completely before serving.
Nutrition Facts : Calories 334kcal, CarbohydrateContent 53g, FatContent 11g, FiberContent 2g, ProteinContent 5g, SaturatedFatContent 6.5g, SugarContent 30g
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EASY BANANA BREAD RECIPE - DELICIOUS. MAGAZINE
Our classic banana bread recipe is simple to make and it doesn’t require much hands-on time or special equipment – simply mix everything together in a bowl, then you’re ready to bake. It makes an ideal cake to make with little ones as you don’t need to hover over them while they use an electric mixer. Click here for all of our banana bread recipes.
From deliciousmagazine.co.uk
Total Time 60 minutes
Calories 290kcals per serving
From deliciousmagazine.co.uk
Total Time 60 minutes
Calories 290kcals per serving
- Pour the mixture into the loaf tin, then bake for 45-60 minutes. The cake should be well risen and feel springy to the touch. Check it’s done by poking a skewer into the centre – if it comes out clean it’s ready. Leave to cool in the tin for 10 minutes, then lift out onto a wire rack to cool.
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BANANA BREAD RECIPE FOR 2 BANANAS - BEAT BAKE EAT
This easy banana bread recipe made with 2 bananas and oil is moist and delicious. No mixer required, one bowl, and less than 10 minutes prep.
From beatbakeeat.com
Reviews 4.8
Total Time 53 minutes
Category Breakfast, Snack
Calories 169 kcal per serving
From beatbakeeat.com
Reviews 4.8
Total Time 53 minutes
Category Breakfast, Snack
Calories 169 kcal per serving
- Cool in pan 10 minutes then remove to cool completely.
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SUGAR-FREE BANANA BREAD RECIPE - BBC GOOD FOOD
This recipe is naturally sweetened with fruit and an optional drizzle of agave syrup meaning less added sugar is required in this banana bread
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Dessert
Cuisine British
Calories 214 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Dessert
Cuisine British
Calories 214 calories per serving
- Children: Drizzle with agave syrup if using.
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SUGAR-FREE BANANA BREAD RECIPE - BBC GOOD FOOD
This recipe is naturally sweetened with fruit and an optional drizzle of agave syrup meaning less added sugar is required in this banana bread
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Dessert
Cuisine British
Calories 214 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Afternoon tea, Dessert
Cuisine British
Calories 214 calories per serving
- Children: Drizzle with agave syrup if using.
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CHOCOLATE CHIP BANANA BREAD RECIPE - OLIVEMAGAZINE
How do you make a banana cake even better? You top with an indulgent chocolate sauce and caramelised bananas. Serve slices with a morning brew
From olivemagazine.com
Total Time 1 hours
Category Family
Calories 420 calories per serving
From olivemagazine.com
Total Time 1 hours
Category Family
Calories 420 calories per serving
- Meanwhile, heat the butter in a frying pan over a medium-high heat and, once melted, cook the bananas, cut-side down, for a couple of minutes until slightly golden. Sprinkle over the sugar and cook for another minute until caramelised. Spread the Nutella on top of the cake, put the caramelised bananas on top and serve.
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BANANA CAKE | CAKES | RECIPES | DOVES FARM
Transform those over ripe bananas into this great loaf cake and bake a family favourite. This cake will keep well for several days when stored in a tin or wrapped in kitchen foil.
For the original everyday version of this popular cake see our Wholemeal Banana Bread recipe here.
From dovesfarm.co.uk
Reviews 4.9
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Reviews 4.9
- Pre-heat the oven. Rub some of the butter around the inside of a 1kg/2lb loaf tin or insert a baking liner. Chop the butter into small cubes. Put the butter cubes and sugar into a mixing bowl and beat until pale and creamy. Beat in the vanilla extract. Break the eggs into the bowl, one a time, beating well between each. Add half the flour to the bowl and beat well. Mash the bananas, add these to the bowl and beat again. Add the remaining flour to the bowl and mix it in. Tip the mixture into the prepared tin and smooth the top. Bake for 55–60 minutes. Leave the cake to cool in the tin for 20 minutes then turn it out onto a wire rack to cool.
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EASY BANANA CAKE RECIPE - BBC FOOD
Banana cake, aka banana bread, is one of the easiest cakes to make. Ever. This one is plain but it's only a starting point. Add nuts, dried fruit, chocolate chunks, spices too. Check the tip at the bottom of the page to read how.
From bbc.co.uk
Reviews 4.6
Cuisine British
From bbc.co.uk
Reviews 4.6
Cuisine British
- Cool in the tin for 10 minutes, then turn out onto a wire rack. Serve warm or cold in slices. Spread with butter if you like.
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EASY BANANA CAKE RECIPE - BBC FOOD
Banana cake, aka banana bread, is one of the easiest cakes to make. Ever. This one is plain but it's only a starting point. Add nuts, dried fruit, chocolate chunks, spices too. Check the tip at the bottom of the page to read how.
From bbc.co.uk
Reviews 4.6
Cuisine British
From bbc.co.uk
Reviews 4.6
Cuisine British
- Cool in the tin for 10 minutes, then turn out onto a wire rack. Serve warm or cold in slices. Spread with butter if you like.
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