BALLS UP RECIPES

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MEATBALL SUB BUBBLE-UP BAKE RECIPE - PILLSBURY.COM



Meatball Sub Bubble-Up Bake Recipe - Pillsbury.com image

Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love.

Provided by Erin

Total Time 45 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 6

1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count)
1 bag (16 oz) frozen cooked Italian meatballs
1 green bell pepper, diced, sautéed
3 cups marinara sauce
2 cups shredded Italian cheese blend (8 oz)
Grated Parmesan cheese and chopped fresh basil, if desired

Steps:

  • Heat oven to 350°F.
  • Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; place in large bowl. Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated.
  • Pour into ungreased 13x9-inch (3-quart) glass baking dish. Sprinkle Italian cheese blend evenly over top.
  • Bake 35 minutes or until biscuit pieces are puffed and cheese is melted and golden brown.
  • Before serving, sprinkle with Parmesan cheese and if desired, chopped fresh basil.

Nutrition Facts : Calories 620 , CarbohydrateContent 58 g, CholesterolContent 110 mg, FatContent 3 , FiberContent 4 g, ProteinContent 29 g, SaturatedFatContent 16 g, ServingSize 1 Serving, SodiumContent 1770 mg, SugarContent 18 g, TransFatContent 1/2 g

SAUSAGE BALLS RECIPE | ALLRECIPES



Sausage Balls Recipe | Allrecipes image

These are so yummy! My family makes every Christmas morning. Enjoy!

Provided by Stephanie

Categories     Breakfast and Brunch    Meat and Seafood    Sausage

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 30 sausage balls

Number Of Ingredients 3

1 pound ground pork sausage
2 cups biscuit baking mix
1 pound sharp Cheddar cheese, shredded

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
  • Bake in preheated oven for 20 to 25 minutes, until golden brown and sausage is cooked through.

Nutrition Facts : Calories 264.3 calories, CarbohydrateContent 10.5 g, CholesterolContent 49.1 mg, FatContent 19 g, FiberContent 0.3 g, ProteinContent 12.8 g, SaturatedFatContent 9.3 g, SodiumContent 659.5 mg, SugarContent 0.4 g

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MEATBALL SUB BUBBLE-UP BAKE RECIPE - PILLSBURY.COM
meatball sub bubble-up bake recipe - pillsbury.com image
Turn a traditional meatball sub into a quick and easy, one-pan dinner the whole family will love.
From pillsbury.com
Reviews 3.5
Total Time 45 minutes
Calories 620 per serving
  • Before serving, sprinkle with Parmesan cheese and if desired, chopped fresh basil.
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