BAKED SIRLOIN STEAK WITH CREAM OF MUSHROOM SOUP RECIPES

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SIRLOIN STEAK WITH MUSHROOM GRAVY RECIPE - FOOD.COM



Sirloin Steak With Mushroom Gravy Recipe - Food.com image

This can feed 4, but we are pigs so its just 2. This could also be put in a crockpot and cooked on the low setting.

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours

Yield 2 serving(s)

Number Of Ingredients 9

2 sirloin steaks
2 tablespoons olive oil
2 tablespoons flour
2 cups water
1 (6 ounce) package dry onion soup mix
1 beef bouillon cube
garlic
pepper
1 lb fresh sliced mushrooms

Steps:

  • Cut sirloin into serving portions.
  • Brown steak in the olive oil then remove from the pan.
  • Add the flour and any additional oil to pan to make a roux, stir for a minute.
  • Add water, onion soup, and bouillon stirring until combined.
  • Add garlic and pepper to taste.
  • Allow to simmer until slightly thickened.
  • Add the mushrooms and sirloin.
  • Cover the pan and place in a slow oven (275 degrees) for 3 to 4 hours.

Nutrition Facts : Calories 1474.9, FatContent 92, SaturatedFatContent 33.3, CholesterolContent 456.3, SodiumContent 2158.1, CarbohydrateContent 24.7, FiberContent 3.6, SugarContent 5.8, ProteinContent 132.9

EASY ROUND STEAK WITH MUSHROOM SOUP GRAVY RECIPE - FOOD.COM



Easy Round Steak With Mushroom Soup Gravy Recipe - Food.com image

This is super easy and tasty! My grandma used to make it with mashed potatoes and green beans as side dishes.

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours

Yield 3-4 serving(s)

Number Of Ingredients 4

1 -1 1/2 lb round steak
2 (10 1/2 ounce) cans cream of mushroom soup (fat free is ok)
1 (10 1/2 ounce) can water
1 medium onion

Steps:

  • Cut off fat from round steak and cut into 3 x 3 inch pieces.
  • Whisk water and mushroom soup together in a bowl, then pour just enough to thinly coat the bottom of a 13 x 9 pan.
  • Place the pieces of round steak evenly around the pan.
  • Cut onion into slices and place them evenly on top of the meat.
  • Pour the rest of the mushroom soup mix on top of the round steak and onions.
  • Cover with foil and bake at 325 degrees for 2 1/2 to 3 hours.

Nutrition Facts : Calories 383.8, FatContent 17.6, SaturatedFatContent 4.8, CholesterolContent 86.2, SodiumContent 1362.7, CarbohydrateContent 17.1, FiberContent 0.5, SugarContent 4.5, ProteinContent 38

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