BAKED MAC AND CHEESE WITH COTTAGE CHEESE RECI RECIPES

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MACARONI AND COTTAGE CHEESE RECIPE - FOOD.COM



Macaroni and Cottage Cheese Recipe - Food.com image

Make and share this Macaroni and Cottage Cheese recipe from Food.com.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 8

3/4 cup macaroni
1/2 cup creamy cottage cheese
3/4 cup milk
1 tablespoon vegetable oil or 1 tablespoon melted butter substitute
1 1/2 teaspoons salt
1 egg
1/4 garlic clove, finely chopped
1 cup cracker crumb (I use reduced fat Club crackers)

Steps:

  • Cook the macaroni according to directions.
  • Stir cottage cheese with milk until smooth.
  • In a seperate bowl, beat the egg , then beat the oil into it.
  • Add salt and garlic to the cheese mixture.
  • Now mix this with the cooked and drained macaroni, pour it in a baking dish, sprinkle with crumbs, and bake at 350 till set, about 25 minutes.

Nutrition Facts : Calories 192.1, FatContent 5.5, SaturatedFatContent 1.8, CholesterolContent 42.1, SodiumContent 684.9, CarbohydrateContent 27.3, FiberContent 0.9, SugarContent 0.4, ProteinContent 7.7

MACARONI AND COTTAGE CHEESE RECIPE - FOOD.COM



Macaroni and Cottage Cheese Recipe - Food.com image

Make and share this Macaroni and Cottage Cheese recipe from Food.com.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 8

3/4 cup macaroni
1/2 cup creamy cottage cheese
3/4 cup milk
1 tablespoon vegetable oil or 1 tablespoon melted butter substitute
1 1/2 teaspoons salt
1 egg
1/4 garlic clove, finely chopped
1 cup cracker crumb (I use reduced fat Club crackers)

Steps:

  • Cook the macaroni according to directions.
  • Stir cottage cheese with milk until smooth.
  • In a seperate bowl, beat the egg , then beat the oil into it.
  • Add salt and garlic to the cheese mixture.
  • Now mix this with the cooked and drained macaroni, pour it in a baking dish, sprinkle with crumbs, and bake at 350 till set, about 25 minutes.

Nutrition Facts : Calories 192.1, FatContent 5.5, SaturatedFatContent 1.8, CholesterolContent 42.1, SodiumContent 684.9, CarbohydrateContent 27.3, FiberContent 0.9, SugarContent 0.4, ProteinContent 7.7

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