BAKED HAMBURGERS RECIPES

Name: Baked Hamburgers
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 2 servings.
Ingredients: 1 small onion, chopped; 1/4 cup dry bread crumbs; 2 tablespoons 2% milk; 3/4 teaspoon salt, divided; 1/4 teaspoon pepper; 1/2 pound ground beef; 1/3 cup water; 2 tablespoons brown sugar; 2 tablespoons ketchup; 1/2 teaspoon ground mustard; 1/2 teaspoon white vinegar; 2 hamburger buns, optional; Sliced red onion, optional

BAKED HAMBURGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Baked Hamburgers Recipe: How to Make It - Taste of Home image

This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. —Marg Bisgrove, Widewater, Alberta

Provided by Taste of Home

Categories Lunch

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 2 servings.

Number Of Ingredients 13

Ingredients

1 small onion, chopped
1/4 cup dry bread crumbs
2 tablespoons 2% milk
3/4 teaspoon salt, divided
1/4 teaspoon pepper
1/2 pound ground beef
1/3 cup water
2 tablespoons brown sugar
2 tablespoons ketchup
1/2 teaspoon ground mustard
1/2 teaspoon white vinegar
2 hamburger buns, optional
Sliced red onion, optional

Steps:

In a small bowl, combine the onion, bread crumbs, milk, 1/2 teaspoon salt and pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 patties. Place in a greased 11x7-in. baking dish. , Combine the water, brown sugar, ketchup, mustard, vinegar and remaining salt; pour over patties. , Bake, uncovered, at 350° until a thermometer reads 160°, 35-40 minutes. If desired, serve on buns with red onion.

Nutrition Facts : Calories 363 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 1240mg sodium, CarbohydrateContent 30g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 25g protein.

OVEN BAKED POOR MAN'S HAMBURGER STEAKS RECIPE - 10…

Oven Baked Poor Man's Hamburger Steaks Recipe - 10… image

Cooking hamburger steaks can be a fast and simple way to serve your family a tasty meal.

Provided by 100krecipes

Categories Dinner

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 12

Ingredients

2 lbs ground beef
1 ½ cups saltine crackers, crushed
1 cup whole milk
½ tsp Italian seasoning
½ tsp garlic powder
½ tsp onion powder
¼ tsp cayenne pepper
All-purpose flour for dredging
Salt and pepper to taste
2 (10.75 oz.) cans condensed cream of mushroom soup
1 ½ cups whole milk
1 ½ tbsp fresh parsley, finely chopped

Steps:

preheat oven to 350F
Make the gravy and set it aside. In a medium-sized bowl, combine cream of mushroom soup, milk, and parsley until well blended.
To make the hamburgers, combine ground beef, crushed saltines, milk, Italian seasoning, garlic powder, onion powder, cayenne, and salt and pepper to taste
Using your hands, or a fork, mix all ingredients together, divide into 6-8 portions and make pattie
Dredge each patty in flour to coat all sides lightly.
In a cast-iron skillet that has been lightly oiled, brown patties on both sides. This will add tons of flavor
Once patties are browned, pour prepared gravy on top of them
Cover skillet with aluminum foil and bake for 35 minutes

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This baked hamburgers recipe is hearty and moist. The onion gives it a special flavor, and the sweet-flavored sauce further enhances the taste. I serve these as an entree with accompanying vegetables or on a bun as a sandwich. —Marg Bisgrove, Widewater, Alberta
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In a small bowl, combine the onion, bread crumbs, milk, 1/2 teaspoon salt and pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 patties. Place in a greased 11x7-in. baking dish. , Combine the water, brown sugar, ketchup, mustard, vinegar and remaining salt; pour over patties. , Bake, uncovered, at 350° until a thermometer reads 160°, 35-40 minutes. If desired, serve on buns with red onion.

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