BAKED GRILLED CHEESE RECIPES

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OVEN GRILLED CHEESE RECIPE - FOOD.COM



Oven Grilled Cheese Recipe - Food.com image

A quick and easy way to make lots of grilled cheese sandwiches without cooking 1 or 2 at a time. Saw this on TV a few years ago and decided to make some for my daughter’s sleepover. It went over well. The recipe is for 1 sandwich, but I’m going to bet all the wonderful chefs on Recipezaar know how to make more at one time.

Total Time 12 minutes

Prep Time 2 minutes

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 3

2 slices American cheese
2 slices bread
butter

Steps:

  • Preheat oven to 450°F.
  • Lightly butter one side of each slice of bread.
  • Place on a cookie sheet butter side down.
  • Place your favorite brand of American sliced cheese (or any other kind you prefer).
  • Place other piece of bread on top, butter side up.
  • Bake for approximately 6 minutes.
  • Take out of oven and flip.
  • Bake additional 2-3 minutes until done.

Nutrition Facts : Calories 227, FatContent 8.6, SaturatedFatContent 4.7, CholesterolContent 18.2, SodiumContent 529.8, CarbohydrateContent 27.7, FiberContent 1.2, SugarContent 2.1, ProteinContent 9.4

AWESOME GRILLED CHEESE SANDWICHES RECIPE | ALLRECIPES



Awesome Grilled Cheese Sandwiches Recipe | Allrecipes image

My husband and I were sick of frying grilled cheeses on the stove because you have so many pieces of bread to use, and you have to stand there for a long time if you feed up to six people like we do. So we came up with this idea.

Provided by Michelle

Categories     Main Dishes    Sandwich Recipes    Grilled Cheese

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 9 servings

Number Of Ingredients 3

18 slices bread
4 tablespoons butter
9 slices Cheddar cheese

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Butter one side of 9 slices of bread, and place butter-side down on a baking sheet. Arrange cheese on each slice of bread. Spread butter on 9 remaining slices of bread, and place them buttered-side up on top of the cheese.
  • Bake in preheated oven for 6 to 8 minutes. Flip the sandwiches, and bake an additional 6 to 8 minutes, or until golden brown.

Nutrition Facts : Calories 292.5 calories, CarbohydrateContent 25.7 g, CholesterolContent 43.3 mg, FatContent 16.2 g, FiberContent 1.2 g, ProteinContent 10.9 g, SaturatedFatContent 9.6 g, SodiumContent 552.9 mg, SugarContent 2.3 g

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