BAKED FRUIT RECIPES

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BAKED CHEESECAKE RECIPES | BBC GOOD FOOD



Baked cheesecake recipes | BBC Good Food image

Impress dinner guests with these baked cheesecake centrepieces. Try all kinds of flavour twists, from cherry and blueberry to double chocolate.

Provided by Good Food team

Number Of Ingredients 1

BAKED FRUIT TURNOVERS RECIPE - PILLSBURY.COM



Baked Fruit Turnovers Recipe - Pillsbury.com image

These homemade fruit turnovers are a fun way to get big flavor in a convenient dessert. This versatile and easy fruit turnover recipe is perfect for any season–the sky is the limit when it comes to tasty fillings. Simply load up Pillsbury™ Pie Crusts with your choice of fruit filling, cinnamon and sugar, and you'll have scrumptious pie crust turnovers before you know it.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 4

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 cup cherry, apple or peach more fruit pie filling (from 21-oz can), chopped if using apple or peach filling
1 tablespoon sugar
1/4 teaspoon ground cinnamon

Steps:

  • Heat oven to 425°F. Line large cookie sheet with cooking parchment paper. Remove pie crusts from pouches; unroll crusts into 11-inch circles onto cutting board. Stack crusts on top of each other. With pizza cutter or sharp knife, cut stacked crusts into 6 wedges; separate into 6 stacks of two.
  • Spoon pie filling evenly in center of 6 of the wedges. Moisten edges of pie crust with water. Top each with matching pie crust wedge, firmly pressing edges. Press edges with fork to seal. Place turnovers on cookie sheet.
  • In small bowl, mix sugar and cinnamon. Brush tops of turnovers lightly with water; sprinkle tops with sugar-cinnamon mixture.
  • Bake 13 to 16 minutes or until light golden brown. Remove from cookie sheet to cooling rack. Serve warm.

Nutrition Facts : Calories 340 , CarbohydrateContent 47 g, CholesterolContent 15 mg, FatContent 3 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 7 g, ServingSize 1 Turnover, SodiumContent 350 mg, SugarContent 13 g, TransFatContent 0 g

More about "baked fruit recipes"

BAKED CHEESECAKE RECIPES | BBC GOOD FOOD
Impress dinner guests with these baked cheesecake centrepieces. Try all kinds of flavour twists, from cherry and blueberry to double chocolate.
From bbcgoodfood.com
See details


BAKED FRUIT TURNOVERS RECIPE - PILLSBURY.COM
These homemade fruit turnovers are a fun way to get big flavor in a convenient dessert. This versatile and easy fruit turnover recipe is perfect for any season–the sky is the limit when it comes to tasty fillings. Simply load up Pillsbury™ Pie Crusts with your choice of fruit filling, cinnamon and sugar, and you'll have scrumptious pie crust turnovers before you know it.
From pillsbury.com
Reviews 5
Total Time 40 minutes
Calories 340 per serving
  • Bake 13 to 16 minutes or until light golden brown. Remove from cookie sheet to cooling rack. Serve warm.
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