BAKED CHICKEN AT 400 DEGREES RECIPES

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GRANDMA'S SIMPLE ROAST CHICKEN RECIPE - FOOD.COM



Grandma's Simple Roast Chicken Recipe - Food.com image

This is actually from Cooking Light, not my grandma, but it is moist and delicious and quite easy. If your chicken is on the small side, don't use quite as many veggies--they won't all fit. :)

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 6-8 serving(s)

Number Of Ingredients 10

1 (4 -5 lb) roasting chickens
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1 small onion, trimmed and quartered
1 stalk celery, cut into 3-inch pieces
1 carrot, cut into 3-inch pieces
1 garlic clove
1 bay leaf
cooking spray

Steps:

  • Preheat oven to 400 degrees.
  • Remove and discard insides of chicken. Rinse chicken with cold water and pat dry. Trim any excess fat.
  • Combine salt, pepper, and paprika in a small bowl and sprinkle over chicken and into the cavity.
  • Place vegetables and bay leaf in body cavity. Tie ends of legs together with a cord (I have never done this and it still turns out fine). Lift wing tips up and over back; tuck under chicken.
  • Place chicken, breast side up, on a broiler pan (or on a rack inside another pan) coated with cooking spray.
  • Bake at 400 degrees for one hour or until meat thermometer inserted into thigh registers 180 degrees.
  • Cover loosely with foil for about 10 minutes.
  • Remove vegetables from inside chicken and throw them away.

Nutrition Facts : Calories 433.6, FatContent 31, SaturatedFatContent 8.9, CholesterolContent 142.6, SodiumContent 339.7, CarbohydrateContent 2.7, FiberContent 0.7, SugarContent 1.1, ProteinContent 33.8

OVEN BAKED CHICKEN PARMESAN RECIPE - FOOD.COM



Oven Baked Chicken Parmesan Recipe - Food.com image

Make and share this Oven Baked Chicken Parmesan recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless skinless chicken breast halves
1 egg, slightly beaten
3/4 cup Italian style breadcrumbs
1 (24 ounce) jar pasta sauce (your favorite)
1 cup shredded mozzarella cheese (about 4 oz.)

Steps:

  • Preheat oven to 400 degrees.
  • Dip chicken in egg, then bread cumbs, coating well.
  • In 13x9" glass baking dish, place chicken.
  • Bake uncovered 20 minutes.
  • Pour sauce over chicken, then top with cheese.
  • Bake 10 minutes or until chicken is no longer pink.
  • Serve with hot cooked pasta.

Nutrition Facts : Calories 484.1, FatContent 16.8, SaturatedFatContent 6.3, CholesterolContent 148, SodiumContent 1268.7, CarbohydrateContent 41.8, FiberContent 5.9, SugarContent 18.6, ProteinContent 39

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TASTY BAKE CHICKEN RECIPE | ALLRECIPES
This dish is quick and easy for the busy mom or the working woman or man. My husband and I love it and have it often. So do my family members and friends that I've given it to. You will just have to try it to see. Serve with your favorite pasta or rice dish and a tossed salad, if desired.
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Reviews 4.2
Total Time 45 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Breasts
Calories 274.5 calories per serving
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