BAKED BEAN CASSEROLE WITH BISCUITS RECIPES
BISCUIT-TOPPED COWBOY CASSEROLE RECIPE - PILLSBURY.C…
Famous cowboy casserole gets a delicious twist in this extra cheesy version topped with flaky Pillsbury™ Biscuits. It’s full of hearty ingredients like ground beef, beans, corn, tomatoes and chiles, but hardly takes any time to throw together. That’s what we call a five-star meal.
Provided by Pillsbury Kitchens
Total Time 45 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In 12-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until no longer pink; drain. Return to skillet; stir in beans, corn, tomatoes, chiles, taco seasoning mix and chili powder. Heat to simmering.
- Stir cream cheese into beef mixture until melted; remove from heat. Stir in 1 1/2 cups of the shredded cheese. Pour into baking dish.
- Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; top beef mixture with biscuits. Brush biscuits with melted butter. Sprinkle with remaining 1/2 cup shredded cheese. Bake 20 to 25 minutes or until biscuits are golden brown and baked through.
Nutrition Facts : Calories 540 , CarbohydrateContent 47 g, CholesterolContent 80 mg, FatContent 3 1/2 , FiberContent 4 g, ProteinContent 25 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1260 mg, SugarContent 10 g, TransFatContent 1/2 g
BISCUIT-TOPPED COWBOY CASSEROLE RECIPE - PILLSBURY.C…
Famous cowboy casserole gets a delicious twist in this extra cheesy version topped with flaky Pillsbury™ Biscuits. It’s full of hearty ingredients like ground beef, beans, corn, tomatoes and chiles, but hardly takes any time to throw together. That’s what we call a five-star meal.
Provided by Pillsbury Kitchens
Total Time 45 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In 12-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until no longer pink; drain. Return to skillet; stir in beans, corn, tomatoes, chiles, taco seasoning mix and chili powder. Heat to simmering.
- Stir cream cheese into beef mixture until melted; remove from heat. Stir in 1 1/2 cups of the shredded cheese. Pour into baking dish.
- Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; top beef mixture with biscuits. Brush biscuits with melted butter. Sprinkle with remaining 1/2 cup shredded cheese. Bake 20 to 25 minutes or until biscuits are golden brown and baked through.
Nutrition Facts : Calories 540 , CarbohydrateContent 47 g, CholesterolContent 80 mg, FatContent 3 1/2 , FiberContent 4 g, ProteinContent 25 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1260 mg, SugarContent 10 g, TransFatContent 1/2 g
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From allrecipes.com
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OUR EDITORS' FAVORITE SOUTHERN LIVING CASSEROLE RECIPES ...
"After years of Thanksgivings with green bean casseroles full of cream-of soups, my mom and I were inspired by this recipe in the November 2017 issue. Every part of it is made from scratch, and you can taste the difference." – Mary Shannon Wells, Assistant Editor. Recipe: Old-School Green Bean Casserole
From southernliving.com
From southernliving.com
See details
COOKING | ALMANAC.COM
Apr 10, 2022 · Search Tips. You can search for recipes by title, or by ingredients. Remove quotes around phrases to match each word individually: “apple crumble” will match less than apple crumble. You can require or exclude terms using + and -, for example: beans -baked will show you pages that contain the word beans but not the word baked.
From almanac.com
From almanac.com
See details
RECIPES - THE MIDNIGHT BAKER
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From bakeatmidnite.com
From bakeatmidnite.com
See details
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I used chopped chives instead of onions, since I had some in the fridge. I also added about half a cup of bacon bits (not the crunchy Bacos kind). I used the same amount of sour cream, salt and pepper, cheese and hash browns. Put in a sprayed casserole dish and baked…
From allrecipes.com
From allrecipes.com
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